GREEN BEANS AND WALNUTS WITH LEMON VINAIGRETTE
Steps:
- Zest lemon. Cut lemon in half. Squeeze enough juice to measure 2 T; transfer to small bowl. Whisk in mustard, then oil and shallot. Season with salt and pepper. Cook green beans in pot of boiling salted water until crisp tender, 5-6 minutes. Drain; pat dry. Combine beans, walnuts, and lemon zest in a large bowl. Add dressing; toss to coat. Season with salt & pepper to taste.
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Lisa Martinez
[email protected]This is a great recipe for a healthy and flavorful side dish.
Bissam Arain
[email protected]I would definitely make this dish again.
Isaiah Hardison
[email protected]This is a delicious and healthy side dish that is easy to make.
Nevi James
[email protected]I've made this dish several times and it always turns out great. It's a keeper!
Abdo Khaled
[email protected]This dish is a great way to get your kids to eat their vegetables.
Stefan Dubljevic
[email protected]I would recommend this recipe to anyone looking for a tasty and easy side dish.
Nasru Mahamude
[email protected]This is a healthy and delicious side dish that is perfect for any occasion.
Asim Bangash
[email protected]I'm not a huge fan of green beans, but this dish was actually really good.
Ziyanda Mhlana
[email protected]This dish is a great make-ahead option for picnics or potlucks.
Reginald Mbomi
[email protected]I added some chopped red onion to this dish and it was delicious!
Joseph Dick
[email protected]This is a great way to use up leftover green beans.
Miguel Martin
[email protected]I would definitely make this dish again.
Pabiy Kamara
[email protected]Overall, this is a good recipe. It's easy to make and the flavors are well-balanced.
Dawood Ahmad
[email protected]This was a bit too sour for my taste. I would recommend using less lemon juice in the vinaigrette.
Jithu Nepali
[email protected]I've made this recipe several times and it always turns out great. It's a crowd-pleaser!
mirad Khan
[email protected]This is a great recipe for a healthy and flavorful side dish.
Wasim Saeed
[email protected]I made this dish last night and it was a hit! My family loved the combination of green beans, walnuts, and lemon vinaigrette.
Ntombi Moyo
[email protected]This was a delicious and easy side dish! I used fresh green beans from my garden and they were so flavorful. The lemon vinaigrette was the perfect finishing touch.