Provided by Rachael Ray : Food Network
Categories side-dish
Time 9m
Yield 6 servings
Number Of Ingredients 5
Steps:
- In a microwave safe bowl, combine beans and stewed tomatoes, scallion and a drizzle of extra-virgin olive oil. Loosely cover bowl with plastic food storage wrap and microwave on high 5 minutes, stir and microwave on high 2 minutes more. Season with salt and pepper, to taste and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Janipher Naluguddo
[email protected]This dish is so comforting and homey. It's perfect for a cold winter night.
Mohamed Deinkeh
[email protected]I'm always looking for new ways to cook green beans. This recipe is a great addition to my repertoire.
Trinity Mwa Mule
[email protected]This dish is a great way to use up leftover rice. I just add a cup of cooked rice to the pot and it's a complete meal.
Rs Shuvo
[email protected]I love that this recipe is healthy and delicious. It's a great way to get your daily dose of vegetables.
Junior Bynumy
[email protected]This dish is so versatile. I've served it as a side dish, a main course, and even a breakfast hash.
Zainab Mughal
[email protected]I've never made stewed tomatoes before, but this recipe made it so easy. I'll definitely be making this dish again.
Ray Senior
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor of the tomatoes.
Mimi Muhammad
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create a delicious and satisfying meal.
Karan Yadav
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand.
Awat Halar
[email protected]I'm not a big fan of green beans, but I loved this dish. The tomatoes and onions really balance out the flavor of the beans.
Somrat Ali
[email protected]This dish is so flavorful and comforting. I love serving it with mashed potatoes and roasted chicken.
Vikcy Kumar
[email protected]I've made this dish several times and it's always a winner. It's a great way to use up leftover green beans and tomatoes.
Thubelihle Mcunu
[email protected]This recipe is so easy to follow and the results are delicious. I love that I can use fresh or canned tomatoes, depending on what I have on hand.
SAROJ KUMAL
[email protected]I made this dish for a potluck and it was a big success. Everyone loved the combination of green beans and stewed tomatoes. I will definitely be making this dish again for future potlucks.
i am OZzY
[email protected]These green beans and stewed tomatoes were a hit! I followed the recipe exactly and they turned out perfectly. The beans were tender and flavorful, and the tomatoes were rich and tangy. I will definitely be making this dish again.