GREEN BEANS AND RED PEPPERS

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Green Beans and Red Peppers image

I believe that simple sides are best. These basic, but beautiful beans prove my theory correct!-Betty Ellis, Boaz, Alabama

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 2 servings.

Number Of Ingredients 6

1/3 pound fresh green beans, trimmed
3 tablespoons chopped sweet red pepper
1 green onion, thinly sliced
1 small garlic clove, minced
1 tablespoon butter
Dash salt and pepper

Steps:

  • Place beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender., Meanwhile, in a small skillet, saute the red pepper, onion and garlic in butter until tender. Remove from the heat; sprinkle with salt and pepper. Drain beans and transfer to a serving dish. Add red pepper mixture and stir gently to coat.

Nutrition Facts : Calories 79 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 120mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges

Welekazi Mpambani
wm5@yahoo.com

I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time. And the results are always delicious.


Emma Obi
e@gmail.com

This recipe is a great way to use up leftover green beans and red peppers. It's also a great way to get your kids to eat their vegetables.


Nancy Sulinibau
sulinibau.nancy@gmail.com

This dish is so versatile. I've served it as a side dish, a main course, and even an appetizer. It's always a hit.


inam ulhaq
iu15@gmail.com

I made this recipe for a picnic and it was a huge success! Everyone loved the beans and peppers. The dressing was also a big hit.


Sirwang Sk
s_sirwang76@hotmail.co.uk

This recipe is a keeper! It's healthy, flavorful, and easy to make. I've made it several times and it's always a hit.


Brakkies The Jack Russell
t-brakkies81@gmail.com

I love this recipe! It's so easy to make and the results are always delicious. I usually add a little bit of garlic and chili flakes to the dressing for an extra kick.


Najib Intezar
i@yahoo.com

This was a great recipe! The beans and peppers were cooked perfectly and the dressing was delicious. I will definitely be making this again.


Gta5 Mission completer
g_completer@hotmail.com

I've made this recipe several times and it's always a crowd-pleaser. The beans and peppers are always perfectly cooked and the dressing is tangy and flavorful. I highly recommend this recipe!


Shakil Moriom
m-s@yahoo.com

This dish is so simple to make, yet so flavorful. I love the combination of green beans, red peppers, and almonds. It's a great side dish or even a light main course.


April Perez
ap@hotmail.com

Easy and delicious! I made this for a potluck and it was a hit. The beans and peppers were perfectly cooked and the dressing was flavorful. I will definitely be making this again.


Fathimanisfa2004 Nisfa
nisfaf@gmail.com

These green beans and red peppers were a hit at our dinner party! The flavors were so fresh and vibrant. We loved the addition of the toasted almonds, which added a nice crunch. Will definitely be making this again.