Make and share this Green Beans and Bamboo Shoots recipe from Food.com.
Provided by Hadice
Categories Beans
Time 8m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cover and microwave frozen green beans in 1-qt casserole on high (100%) until tender, 6 to 7 minutes, drain.
- Stir in remaining ingredients.
- Microwave uncovered until hot, about 1 minute.
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Mohiuddin Kjan
[email protected]I love this recipe! It's so simple, but it's packed with flavor.
saram safeer
[email protected]This dish is so good, I could eat it every day.
nikmat khan
[email protected]This is my go-to recipe for green beans. It's always a crowd-pleaser.
Anna Santiago
[email protected]I made this dish for a potluck and it was a huge success. Everyone raved about it.
Joseph Ledet
[email protected]This recipe is a keeper! It's easy to make, delicious, and healthy. What more could you ask for?
Chzain Sahoo
[email protected]I've made this dish several times now, and it's always a hit. It's a great way to get my kids to eat their vegetables.
Phakama Ngcobo
[email protected]I'm not a big fan of green beans, but I thought I would give this recipe a try. I was pleasantly surprised! The green beans were actually quite tasty, and the sauce was delicious.
Suren Naidoo
[email protected]This dish was just okay. The flavors were a bit bland for my taste. I think I would have liked it more if I had added some more spices.
sajib hashan
[email protected]This was a great recipe! I made it for a party and everyone loved it. I will definitely be making it again.
Surya Subedi
[email protected]I love the combination of green beans and bamboo shoots in this dish. The textures complement each other perfectly. I also appreciate that this recipe is so quick and easy to make.
Sanuki Kumarage
[email protected]This is one of my favorite recipes for green beans. It's so simple to make, but it's always a hit. I usually serve it with rice or noodles.
Rana Nader
[email protected]I'm so glad I tried this recipe! It's a great way to use up leftover green beans and bamboo shoots. I added a little bit of chili paste to give it a bit of a kick, and it was delicious.
ZAM COMPREHENSIVE ARTS
[email protected]This dish was an absolute delight! The green beans and bamboo shoots were cooked to perfection, and the sauce was flavorful without being overpowering. I especially appreciated the hint of ginger, which really brought the dish together.