Provided by beltranm
Number Of Ingredients 13
Steps:
- 1. Melt butter. Cook onion in butter slightly, about 1 minute. 2. Blend dry ingredients into butter-onion mixture. 3. Stir in milk. Cook until thick and bubbly. Remove from heat. 4. Stir in sour cream and green beans. 5. In 1-quart casserole, alternate layers of the bean mixture with Swiss cheese. Divide bean mixture into thirds. Put 1/3 of bean mixture in casserole. Top with 1/2 of cheese. Then layer again with 1/3 of bean mixture and 1/2 of cheese. Top with remaining bean mixture. 6. Make topping: Combine melted butter with bread crumbs; sprinkle on casserole. 7. Bake at 400 degrees for 20 minutes.
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Hifza Saleem
[email protected]I made this green bean casserole for my family and they loved it! It was a great side dish for our roasted turkey. The crispy onion topping was the perfect finishing touch.
Keyshla Reyes Cruz
[email protected]This green bean casserole was delicious! It was creamy, cheesy, and flavorful. I loved the crispy onion topping. I will definitely be making this again.
Gelaneh Kululo
[email protected]This green bean casserole was a bit too rich for my taste. It was also a bit too salty. I think I'll try a different recipe next time.
Wahida Akter
[email protected]I've been making this green bean casserole for years and it's always a hit. It's the perfect side dish for any holiday meal.
Caiden Perkins
[email protected]This green bean casserole was easy to make and turned out great! I loved the crispy onion topping. I will definitely be making this again.
Trey
[email protected]I tried this recipe and it was just okay. It wasn't as creamy or flavorful as I had hoped. I think I'll try a different recipe next time.
Anmol Babu
[email protected]This green bean casserole was a disappointment. It was bland and watery. I will not be making this recipe again.
Shafqat Hossain
[email protected]I made this green bean casserole for my family and they loved it! It was a great side dish for our roasted chicken. The crispy onion topping was the perfect finishing touch.
Aqib Baloch
[email protected]This is the best green bean casserole recipe I've ever tried! It's so creamy and delicious. I love that it has mushrooms and water chestnuts in it. They add so much flavor.
Ibrar Sarla
[email protected]I've made this green bean casserole recipe several times and it's always a crowd-pleaser. It's easy to make and always turns out perfect.
Lula Jeans
[email protected]This green bean casserole was a hit at our Thanksgiving dinner! It was creamy, cheesy, and flavorful. I loved the crispy onion topping. I will definitely be making this again.