GREEN BEAN SALAD WITH TUNA SAUCE AND OLIVES
Steps:
- Cook beans in a large pot of boiling salted water , uncovered, until crisp-tender, 4 to 5 minutes. Drain in a colander and immediately transfer to a large bowl of ice and cold water to stop cooking. When beans are cold, drain and pat dry with paper towels, then arrange on a platter and season with salt.
- Purée tuna with olive oil, water, lemon juice, and anchovy paste in a blender, scraping down sides as necessary, until very smooth. Season sauce with salt and pepper and spoon over beans. Scatter olives and parsley leaves on top.
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Justice Asante
asante.justice64@hotmail.comThis is the best green bean salad I've ever had! The tuna sauce is amazing.
Avery Goodman
a@yahoo.comI'm not a huge fan of green beans, but I really enjoyed this salad. The tuna sauce and olives really made the dish.
Prince Yeboah
yeboah72@yahoo.comThis salad is a great way to get your kids to eat their vegetables.
Bikesh Mallah
b_mallah84@hotmail.comI'm always looking for new ways to cook tuna, and this salad is a great option. It's healthy and delicious.
Desiree Obrien
obrien54@gmail.comThis salad is perfect for a quick and easy lunch or dinner.
Briellian Claire
cb@gmail.comI love this salad because it's so versatile. I can add whatever vegetables I have on hand.
BD Noob Gaming
n.bd38@hotmail.comThis salad is a great way to use up leftover tuna. It's also very budget-friendly.
Tshering Lekzin
tshering.l@gmail.comI'm not a big fan of tuna, but I really enjoyed this salad. The sauce was so good that I could eat it with a spoon.
Dorothy Hudson
dorothy-hudson@gmail.comThis is my new favorite summer salad. It's light, refreshing, and packed with flavor.
Janesar Khan
janesar@yahoo.comI made this salad for a potluck and it was a hit! Everyone loved it.
Nazeer
nazeer46@aol.comThis salad was easy to make and very tasty. I used canned tuna, but I think fresh tuna would be even better.
Salma Wahid
s_w@gmail.comAbsolutely delicious! The tuna sauce was creamy and flavorful, and the olives added a nice briny touch. I will definitely be making this again.