GREEN BEAN SALAD WITH FETA CHEESE
This green bean salad is a summer salad or side dish idea.
Provided by AHinojosa
Categories Salad Vegetable Salad Recipes Green Bean Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Place walnuts on a baking sheet.
- Bake in preheated oven until toasted, 5 to 7 minutes. Remove from the oven and let cool, about 10 minutes.
- While walnuts cool, bring a large pot of water to a boil. Add green beans and cook, 5 to 7 minutes. Drain and rinse with cold water; drain again.
- Transfer green beans and walnuts to a mixing bowl and add feta, red onion, cranberries, salt, and pepper; gently toss together. Add balsamic dressing to serve.
Nutrition Facts : Calories 344.8 calories, Carbohydrate 24.6 g, Cholesterol 28 mg, Fat 25.6 g, Fiber 5.7 g, Protein 9.1 g, SaturatedFat 6.7 g, Sodium 709.5 mg, Sugar 11.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Huzaifa gondal
[email protected]I've made this salad several times and it's always a hit. It's so simple to make and it's always delicious.
Akash Warma
[email protected]This salad is so easy to make and it's always delicious. I love that I can use fresh or frozen green beans.
maky lau
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved it!
Joya McClain
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Alexia Mae
[email protected]I love this salad! It's so fresh and flavorful.
HomieHomz Gaming
[email protected]This is my go-to green bean salad recipe. It's always a crowd-pleaser and it's so easy to make.
Nahar Anwar
[email protected]I've made this salad several times and it's always a hit. It's so simple to make and it's always delicious.
Asif Ruman
[email protected]This salad is so easy to make and it's always delicious. I love that I can use fresh or frozen green beans.
Jeevan Tharu
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved it!
Julie Ryan
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
AhmadAli Bhutta
[email protected]I love this salad! It's so fresh and flavorful.
Zakiriah Bryant
[email protected]This is my go-to green bean salad recipe. It's always a crowd-pleaser and it's so easy to make.
Mark Gichohi
[email protected]I've made this salad several times and it's always a hit. It's so simple to make and it's always delicious.
Chontelle Hedlam
[email protected]This salad is a great way to use up leftover green beans. I also like to add some chopped red onion for a little extra flavor.
Ali akbar Samejo
[email protected]I made this salad for a picnic and it was perfect. It's light and refreshing, and the feta cheese adds a nice salty touch.
Kuncil Mahad
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use fresh or frozen green beans, depending on what I have on hand.
Kuni Shezi
[email protected]I'm not usually a fan of green beans, but this salad changed my mind. The dressing was light and flavorful, and the beans were cooked perfectly. I'll definitely be making this again.
Ajay Adewole
[email protected]This green bean salad was a hit at my last potluck! The flavors were bright and fresh, and the feta cheese added a nice salty tang. I'll definitely be making this again.