GREEN BEAN SALAD WITH A CREAMY TARRAGON DRESSING
This is an easy and delicious salad for summertime. Especially when the green beans are in their peak season. This recipe can be made using my Herbal Tarragon Vinegar #2882.
Provided by - Carla -
Categories Onions
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan over high heat in 1 inch of water, heat green beans to boiling.
- Reduce heat to low, cover and simmer 5-10 minutes or until green beans are tender crisp; drain.
- In a bowl combine the mayonnaise, tarragon vinegar, salt, mustard and pepper; mix well.
- I like to put the green beans and sliced onions in a large zip-lock bag (less clean up) along with the tarragon dressing mixture, fumbling for dressing to coat green beans.
- If you don't have a large zip-lock bag you can place the green beans and sliced onions in a large dish and toss to coat with the tarragon dressing.
- Cover and refrigerate 2 to 3 hours hours for flavors to blend before serving.
- Garnish with freshly topped tarragon.
- Serve and Enjoy!
Nutrition Facts : Calories 79.3, Fat 0.3, SaturatedFat 0.1, Sodium 120.5, Carbohydrate 18.3, Fiber 8.1, Sugar 4, Protein 4.4
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ISRAFIL Forayze
[email protected]I'm not a fan of tarragon, but I loved this salad. The dressing was delicious.
Donkor Bagy
[email protected]This salad is a great way to use up leftover green beans.
FF DAD
[email protected]I love this salad! It's so easy to make and always a crowd-pleaser.
Yeona Lee
[email protected]This salad is delicious and easy to make. I will definitely be making it again.
Mizan Gazi
[email protected]I made this salad for a party and it was a huge hit. Everyone loved it.
Praveen Jr
[email protected]This salad is a great way to get your kids to eat their vegetables.
Drilon Xh
[email protected]I'm not a big fan of green beans, but I loved this salad. The dressing was amazing.
Pandora 1476
[email protected]This salad is perfect for a summer picnic or barbecue.
atef mahsoun
[email protected]I made this salad for a potluck and it was a big hit. Everyone loved the creamy tarragon dressing.
Habiira Nakazibwe
[email protected]This is my new favorite green bean salad recipe. It's so flavorful and refreshing.
Himel Hh
[email protected]I loved the combination of flavors in this salad. The tarragon dressing was especially delicious.
Mansoor king
[email protected]This salad was so easy to make and it was a huge hit at my party. I will definitely be making it again.
Nisar Ahmed
[email protected]I'm not a big fan of tarragon, so I used a different herb in the dressing. It still turned out great!
Ahsan Lashari
[email protected]This green bean salad is a great way to use up fresh green beans from the garden. It's also a healthy and delicious side dish that pairs well with grilled meats or fish.
ayman mofreh
[email protected]I made this salad for a picnic and it was a big success. The dressing was light and refreshing, and the green beans were crisp and tender. I would definitely recommend this recipe.
Clay Tillman
[email protected]I followed the recipe exactly and it came out perfect. The dressing was tangy and creamy, and the green beans were cooked to perfection. I will definitely be making this again.
Wajjooo Ali
[email protected]I love this recipe because it's so easy to make and always turns out delicious. I've made it several times for potlucks and it's always a crowd-pleaser.
Rdx Abir
[email protected]This green bean salad was an absolute hit at our summer gathering! The creamy tarragon dressing was so flavorful and complemented the crisp green beans perfectly. Everyone raved about it.