GREEN BEAN, RED ONION AND GRILLED NEW POTATO SALAD WITH ROSEMARY VINAIGRETTE
Steps:
- Place the vinegar and rosemary in a blender and blend until smooth. Slowly add the olive oil until emulsified and season with salt and pepper to taste. Strain into a bowl. Preheat grill. Toss potatoes in a large bowl with olive oil and season with salt and pepper to taste. Grill skin side down until golden, turn over and continue grilling until just cooked through. Place in a large bowl and immediately toss with 1/4 cup of the vinaigrette. Meanwhile, bring a large pot of salted water to a boil and add the haricots verts. Cook for 2 minutes, and immediately plunge into a bowl of ice water. Drain. Add the haricots verts and red onion to the potatoes and drizzle with the remaining vinaigrette. Season with salt and pepper to taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Athena
[email protected]I'm always looking for new salad recipes and this one is a keeper. It's easy to make and it's always a crowd-pleaser.
Jxcko-B
[email protected]This salad is a great way to show off your grilling skills.
NAKIRYOWA JACKLINE
[email protected]I love the combination of flavors in this salad. The green beans, red onions, and potatoes all complement each other perfectly.
Allahyea Preston
[email protected]This salad is a great option for a healthy lunch or dinner.
Humera Ansari
[email protected]I'm not a fan of rosemary, but I still enjoyed this salad. The dressing is light and flavorful.
karen seecharan
[email protected]This salad is a great way to use up leftover grilled potatoes.
Daniella Lynn
[email protected]I love the fresh herbs in this salad. They really add a lot of flavor.
Miriam Kathure
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and it holds up well in the heat.
Francia Loshi
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the grilled potatoes and the dressing.
joyce parker
[email protected]I'm always looking for new ways to cook green beans and this salad is a great option. It's healthy and delicious.
Sameer Mahato
[email protected]I love the smoky flavor that the grilled potatoes give to this salad. It's the perfect summer dish.
Rowena Ibañez
[email protected]This salad is so easy to make and it's so versatile. I've served it as a side dish, a main course, and even a snack.
Max Evangelista
[email protected]I'm not a big fan of green beans, but I loved this salad! The dressing is amazing and really brings out the flavor of the beans.
Mike Ortiz
[email protected]I made this salad for a potluck and it was a huge success. Everyone raved about how delicious it was.
Sameer Ahmed
[email protected]This recipe is a great way to use up all the fresh produce from my garden. I love the combination of green beans, red onions, and new potatoes.
Max Singh
[email protected]I've made this salad several times now and it's always a winner. The flavors are so fresh and summery, and the grilled potatoes give it a nice smoky flavor.
Laurel Govender
[email protected]This salad was a hit at our summer barbecue! The grilled new potatoes and rosemary vinaigrette added a fantastic flavor that everyone loved.