I like to prepare this special green bean pasta salad with fresh green beans and homegrown dill. Serve chilled or at room temperature. -Chris Snyder, Boulder, Colorado
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, place beans in a large saucepan and cover with water. Bring to a boil; cook, uncovered, until crisp-tender, 8-10 minutes. , Drain pasta and beans; rinse in cold water. Place in a large bowl. In a small bowl, whisk the oil, vinegar and cayenne. Drizzle over pasta mixture and toss to coat. , Add the ham, onions, parsley, dill and salt; toss to coat. Refrigerate until serving. Stir in walnuts just before serving.
Nutrition Facts : Calories 246 calories, Fat 14g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 184mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 3g fiber), Protein 9g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Malik Hamza
[email protected]This salad is a great way to use up leftover pasta and vegetables. It's also a healthy and delicious meal that can be served for lunch or dinner.
aftab fayyaz
[email protected]I love this salad because it's so versatile. You can add or remove ingredients to suit your taste. I often add some chopped bacon or ham to make it a little more hearty.
Bilal King
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a healthy and delicious way to get your daily dose of vegetables.
Omega Bodzah
[email protected]I'm not a big fan of green beans, but this salad changed my mind. The dressing is so flavorful and the green beans are perfectly cooked.
Ashley Gonzales
[email protected]This salad is perfect for a summer picnic or barbecue. It's light and refreshing, and the flavors are amazing. I highly recommend it!
Elle McDonald
[email protected]I love the simplicity of this recipe. It's a great way to make a healthy and delicious meal with just a few ingredients.
Bbale Elias official
[email protected]This salad is a great way to get your kids to eat their vegetables. The green beans are disguised by the pasta and the dressing is sweet and tangy.
Ali king Ali king
[email protected]I made this recipe for my family and they loved it! The green beans were crisp and the dressing was flavorful. I will definitely be making this again.
suresh shing
[email protected]This salad is a great way to use up leftover pasta and vegetables. It's also a healthy and delicious meal that can be served for lunch or dinner.
Raja Toufiq
[email protected]I've tried many green bean pasta salad recipes, but this one is by far the best. The dressing is perfectly balanced and the vegetables are cooked to perfection.
Marie k
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Sjej2 Hsjje
[email protected]I love the combination of green beans, pasta, and almonds in this salad. It's a great way to get your daily dose of vegetables.
Ahsin Arshad
[email protected]This salad is perfect for a summer picnic or barbecue. It's light and refreshing, and the flavors are amazing. I highly recommend it!
Megan Buttery
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get your kids to eat their vegetables. I usually add some chopped bacon or ham to make it a little more hearty.
Squitts
[email protected]This pasta salad is a great way to use up leftover green beans. It's also a healthy and delicious side dish that can be served at any occasion.
Muhammad Muhammad miran
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the combination of flavors and textures. I will definitely be making this again.
Milimo Mwaka
[email protected]This salad is delicious and refreshing! The green beans add a nice crunch and the dressing is light and flavorful. I will definitely be making this again.
dirgh bhatta
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I often add some grilled chicken or shrimp to make it a more substantial meal.
Mairaj Siyal
[email protected]I made this recipe exactly as written and it turned out perfect! The pasta was cooked al dente and the vegetables were crisp-tender. The dressing was tangy and flavorful, and the almonds added a nice crunch. This salad is a great side dish for any su
Trey Fortress
[email protected]This pasta salad was a hit at our summer cookout! The green beans added a nice crunch and the dressing was light and flavorful. I will definitely be making this again.