GREEN BEAN, CHERRY TOMATO, AND GRILLED CORN SALAD
Steps:
- Cook green beans in large pot of boiling salted water until just crisp-tender, about 4 minutes. Drain; rinse with cold water and drain again. Pat dry. (Can be prepared 1 day ahead. Wrap and chill.) Prepare barbecue (medium heat). Brush corn with 1 tablespoon oil. Sprinkle with salt and pepper. Grill until browned in spots, turning occasionally, about 10 minutes. Cool corn. Cut kernels off cobs (generous 2 cups). Place kernels in large bowl. Add beans and and tomatoes. Mix basil, shallot, and vinegar in medium bowl. Gradually whisk in 1/2 cup oil. Season with salt and pepper. Add dressing to salad and toss.
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Naigaga Shakirah
[email protected]This salad is delicious and healthy. It's a great way to enjoy fresh summer produce.
Kulbahadur pun
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Tayo Omotosho
[email protected]This salad is perfect for summer picnics and barbecues. It's also a great way to use up leftover grilled corn.
Carson Carter
[email protected]I've made this salad several times now and it's always a hit. It's a great way to get your kids to eat their vegetables.
Teki Hoxha
[email protected]This is a great salad for a healthy lunch or dinner. It's also a great way to use up leftover grilled corn.
Dan Sure
[email protected]This salad is so refreshing and flavorful. I love the combination of green beans, cherry tomatoes, and grilled corn.
William Mitchell
[email protected]This is the best green bean salad I've ever had. I'll definitely be making it again and again.
Jay Etz
[email protected]I made this salad for a party and it was a huge hit! Everyone raved about it.
Haji G Murtaza
[email protected]This salad is a great way to get your kids to eat their vegetables.
Fiaz Goraya
[email protected]I'm not a big fan of green beans, but I loved this salad! The dressing is amazing.
Deisi Urrutia
[email protected]This salad is perfect for summer picnics and barbecues.
Maximus Gernert
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover grilled corn.
Paro Mandal
[email protected]I love this salad! It's so refreshing and healthy. I always feel good after eating it.
Ashik Mollik
[email protected]This salad is so easy to make and it's packed with flavor. The dressing is especially delicious.
Sawon yt Pro
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's the perfect side dish for grilled chicken or fish.
Pac Vue Pro
[email protected]5 stars! This salad was a hit at my potluck. Everyone loved it!
Warna Baloch
[email protected]This is my new favorite summer salad! It's so light and refreshing, and the grilled corn gives it a wonderful smoky flavor.
METRO HOUSTON
[email protected]Easy to make and delicious! I used frozen corn and it turned out great.
Sameer Hameed
[email protected]This salad is a burst of freshness and flavor! The combination of green beans, cherry tomatoes, and grilled corn is perfect, and the dressing is light and tangy. I'll definitely be making this again!