GREEN BEAN CASSEROLE RECIPE BY TASTY
Here's what you need: green beans, cream of mushroom soup, fried onion, scallion
Provided by Merle O'Neal
Categories Sides
Yield 3 servings
Number Of Ingredients 4
Steps:
- To an 8-inch (20 cm) microwave-safe pie dish, add the green beans and cream of mushroom soup, then sprinkle the fried onions evenly over the top.
- Microwave for 5 minutes at half power until onions have become a little crispy.
- Top with scallions and serve warm.
- Enjoy!
Nutrition Facts : Calories 463 calories, Carbohydrate 40 grams, Fat 31 grams, Fiber 5 grams, Protein 11 grams, Sugar 5 grams
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Rana Javed Javed
[email protected]This recipe was a waste of time. The casserole was bland and tasteless.
Unique gaming
[email protected]This recipe was too complicated. I prefer simpler recipes that don't require a lot of ingredients or steps.
Kavishka Anuhas
[email protected]I followed the recipe exactly, but my casserole didn't turn out as creamy as I expected. It was still good, but it wasn't as creamy as the picture.
Nygirah Lebrun
[email protected]This recipe was a little too bland for my taste. I added some salt and pepper, and it was much better.
Azghar Khan
[email protected]I accidentally doubled the amount of cheese in this recipe, and it was still delicious. I love how cheesy it was.
Technical Forhad
[email protected]I'm not a fan of mushrooms, so I omitted them from this recipe. The casserole was still delicious without them.
abo hammed
[email protected]This recipe is a great way to use up leftover green beans. I always have a few extra green beans after a holiday dinner, and this is the perfect way to use them up.
Hunter Lietz
[email protected]I added some chopped bacon to this recipe, and it was amazing. The bacon added a smoky flavor that really took the casserole to the next level.
Cleo Jackson
[email protected]I love that this recipe uses fresh green beans. It makes the casserole so much more flavorful.
Goldie Murphy
[email protected]This is the perfect recipe for a holiday dinner. It's easy to make, and it's always a hit with my guests.
Yenenih Fiysa
[email protected]I'm not a big fan of green bean casserole, but this recipe changed my mind. It's so cheesy and delicious.
Md Rausul
[email protected]This recipe was easy to follow, and the casserole turned out perfectly. I will definitely be making it again.
Angelinemary 1234
[email protected]I made this recipe for my family, and they all loved it. Even my picky kids ate it up.
Kumar Subramani
[email protected]This is the best green bean casserole recipe I've ever tried. It's so creamy and flavorful.
Shimul Hoesain
[email protected]I love this recipe because it's so versatile. I can add different vegetables or proteins to it, and it always turns out great.
Khem Karki
[email protected]This recipe is a keeper! The green bean casserole turned out perfect, and it was the star of our holiday dinner.
usman Ali awan
[email protected]I've made this green bean casserole recipe several times now, and it's always a crowd-pleaser. It's cheesy, creamy, and oh-so-delicious.
Kingston Busk
[email protected]This green bean casserole recipe by Tasty was a hit at our Thanksgiving dinner! Everyone loved it, and it was so easy to make.