GREEN BEAN CASSEROLE PARISIENNE
Provided by Food Network
Yield 8 servings
Number Of Ingredients 12
Steps:
- 1. Pre heat oven to 350 degrees F.
- 2. Trim green beans and add to a pot of boiling salted water along with sliced lemons. Cook for about 10 minutes until barely cooked. Drain.
- 3. In a large saute pan, saute onions, mushrooms and garlic in butter 5 to 6 minutes until softened and cooked. Remove from heat.
- 4. To saute pan, add condensed soup, green beans, seasonings and 1/2 cup of fried onions. Stir to mix
- 5. Transfer to a buttered 2-quart baking dish. (Can be prepared to here up to 1 day ahead and refrigerated.)
- 6. Bake for 20 minutes, top with cheese and remaining fried onions. Bake another 10 minutes, or until the casserole is hot and bubbly and the cheese is melted.
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melie108 cakes
[email protected]Overall, I had a great experience cooking this recipe and the results were delicious! I would definitely make it again.
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[email protected]I would definitely recommend this recipe to anyone looking for a new and delicious way to prepare green bean casserole.
Mwezi Calvin
[email protected]This recipe was easy to follow and the casserole turned out perfectly. It was a big hit with my guests.
mohamed Barakat
[email protected]I had never had green bean casserole before, but this recipe convinced me to try it. It was so good! I'll definitely be making it again.
Jannat Rimi
[email protected]I made this for my family and they loved it! The crispy onions really make this dish special.
Hafidhi Chipande
[email protected]5 stars! This recipe is a keeper.
Aaman Aaman
[email protected]This is the only green bean casserole recipe I use now. It's so creamy and flavorful.
moayad hakim
[email protected]I love this recipe! It's so easy to make and always turns out great.
William Vogelman
[email protected]This is a delicious and easy recipe that's perfect for a holiday dinner.
Gondal King
[email protected]I'm always looking for new and interesting recipes for green bean casserole, and this one definitely fits the bill! The crispy onions add a really nice touch.
LIKHON SIKDER
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. Everyone loved the unique flavor and creamy texture.
Simone Rossouw
[email protected]I followed the recipe exactly and it turned out perfectly! The casserole was creamy and flavorful, and the crispy onions were the perfect finishing touch.
Sandra Tambawoga
[email protected]This is the best green bean casserole I've ever had! The sauce is so flavorful and the crispy onions add the perfect touch of crunch. I highly recommend this recipe.
Mustafa Bhat
[email protected]I'm not usually a fan of green bean casserole, but this recipe changed my mind! The combination of the creamy sauce, crispy onions, and fresh green beans was heavenly. I'll definitely be making this again.
Shawn Frahm
[email protected]This Green Bean Casserole Parisienne was an absolute hit at our Thanksgiving dinner! It's got such a unique and delicious flavor profile, with the crispy fried onions adding a delightful crunch to each bite. Everyone raved about it and asked for seco