GREEN BEAN CASSEROLE IV
A classic tradition for Thanksgiving day.
Provided by CMOORE1946
Categories Side Dish Casseroles Green Bean Casserole Recipes
Yield 9
Number Of Ingredients 9
Steps:
- Place thawed green beans in a 13X9 inch glass pan.
- Saute; onions in a large frying pan. Add flour, stir. Gradually add milk, bring to a boil. Add cheese, sour cream, sugar, and salt. Cook till thickened and cheese is melted. Pour mixture over green beans. Top with stuffing mix.
- Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.
Nutrition Facts : Calories 171.1 calories, Carbohydrate 18.5 g, Cholesterol 19.9 mg, Fat 7.5 g, Fiber 2.1 g, Protein 6.5 g, SaturatedFat 4.4 g, Sodium 423.7 mg, Sugar 6.1 g
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Muhammad Dulalhussai
[email protected]I'm so glad I found this recipe! It's the best green bean casserole I've ever had. I'll be making it for all my holiday dinners from now on.
Eric Baker
[email protected]This casserole is a delicious and easy side dish. It's perfect for a holiday dinner or a weeknight meal.
Abdullah Zia
[email protected]I've never been a fan of green bean casserole, but this recipe changed my mind. It's creamy, cheesy, and flavorful. I'll definitely be making it again.
Hannah Keithley
[email protected]This recipe is a lifesaver! I'm not a great cook, but this casserole always turns out perfect. It's a go-to dish for me when I need to bring something to a potluck.
Solakha Spayile
[email protected]This casserole was just okay. It wasn't bad, but it wasn't great either. I probably won't make it again.
BAD PRAKASH
[email protected]I've been making this casserole for years and it's always a favorite. It's a classic dish that everyone loves.
Rida Naz
[email protected]This recipe is a keeper! It's easy to make and the results are delicious. I love the combination of green beans, cream of mushroom soup, and crispy onions.
Alia Beardsley
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Teddy_ Studios
[email protected]This casserole was a disappointment. The sauce was bland and the green beans were mushy. I won't be making this again.
Mughal Umar
[email protected]This is the best green bean casserole recipe I've ever tried! It's so easy to make and it always turns out perfect. I love that I can use fresh or frozen green beans.
Abed Alali
[email protected]This green bean casserole was a hit at our Thanksgiving dinner! It was creamy, cheesy, and flavorful. The crispy onions on top added a nice crunch. I will definitely be making this again.