GREEN BEAN CASSEROLE
Number Of Ingredients 5
Steps:
- Heat oven to 350° F. Drain beans. Cut bacon in small pieces and fry until almost crisp. Remove bacon from skillet. Sauté onion in bacon grease until cooked but not brown remove and drain. Mix beans, bacon, onion, and diced cheese turn into a lightly-greased 1-quart casserole. Add enough half-and-half to barely cover beans. Bake for 30 minutes, uncovered.* In today's market, 1 9-ounce package of frozen beans, cooked, may be used.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #casseroles #side-dishes #beans #vegetables #oven #easy #microwave #beginner-cook #potluck #dinner-party #holiday-event #inexpensive #to-go #equipment
You'll also love
Konnor King
k-k@gmail.comI'm so glad I found this recipe. It's the perfect addition to my Thanksgiving menu.
Adeal Jatt
adeal10@yahoo.comThis recipe is a winner! It's easy to make and it tastes amazing. I highly recommend it.
Jyl L.
jyll5@gmail.comI've made this casserole several times and it's always a hit. It's the perfect side dish for any occasion.
Susana Heti
heti.susana@gmail.comThis casserole is a must-have at our Thanksgiving dinner. It's always a crowd-pleaser.
Zidi Rajpoot
zidi-rajpoot95@gmail.comI love this recipe! It's so easy to make and it's always a hit with my family and friends.
Aya Slo
saya@gmail.comThis is the best green bean casserole recipe I've ever tried. It's so easy to make and it always turns out perfect.
not_mikayla
not_mikayla@aol.comI'm not a big fan of green bean casserole, but this recipe changed my mind. It's so creamy and flavorful, and the onion topping is the perfect touch.
Rebecca Harris
rh@aol.comThis casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Ali Ahsan
ali54@gmail.comI followed the recipe exactly and the casserole turned out perfectly. It was cheesy, creamy, and flavorful.
George Wade
gw@yahoo.comThis recipe is a keeper! The casserole was a huge success at our Thanksgiving dinner. Everyone raved about it.
Md Imram
imram-md@hotmail.comI've made this casserole several times and it's always a hit. My family loves the flavors and the crunch of the onions.
Jimmys Jamin
jimmysj@yahoo.comThis is my go-to green bean casserole recipe. It's so easy to make and always turns out delicious. I love the creamy sauce and the crispy onion topping.