GREEN BEAN AU GRATIN POTATO BAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Green Bean Au Gratin Potato Bake image

This colorful veggie casserole combines packaged au gratin potatoes with just three other kitchen staples. "I enjoy it most with ham," relates Terry Hayford of La Mesa, California.

Provided by Taste of Home

Categories     Side Dishes

Time 40m

Yield 4 servings.

Number Of Ingredients 4

1 package (5-1/4 ounces) au gratin potatoes
2 cups frozen cut green beans, thawed
1 can (2-1/4 ounces) sliced ripe olives, drained
2 tablespoons diced pimientos

Steps:

  • Prepare potatoes according to package directions. Stir in the beans, olives and pimientos. Transfer to a greased 2-qt. baking dish. , Bake, uncovered, at 400° for 30-35 minutes or until potatoes are tender. Let stand for 5 minutes before serving.

Nutrition Facts : Calories 180 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 943mg sodium, Carbohydrate 33g carbohydrate (3g sugars, Fiber 3g fiber), Protein 4g protein.

Felice Oginga
[email protected]

This was a great recipe! I followed it exactly and it turned out perfectly. The green beans and potatoes were cooked perfectly and the cheese sauce was delicious. My family loved it!


baqir shah
[email protected]

I've made this dish several times now and it's always a hit. It's easy to make and always turns out great. I love the combination of green beans and potatoes, and the cheese sauce is the perfect finishing touch.


Dolores Trevino
[email protected]

This recipe is a keeper! It's easy to make and always turns out delicious. I love the combination of green beans and potatoes, and the cheese sauce is the perfect finishing touch.


Evan Akash
[email protected]

I made this dish for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy potato crust.


Ameer Khan
[email protected]

Not a fan. The potatoes were undercooked and the green beans were mushy. The cheese sauce was also too thick.


joy nwokoma
[email protected]

This recipe was a little bland for my taste. I think it could have used more seasoning. However, the potatoes were cooked perfectly and the cheese sauce was delicious.


snowy fox
[email protected]

I've made this dish several times now and it's always a hit. It's easy to make and always turns out great. I love the combination of green beans and potatoes, and the cheese sauce is the perfect finishing touch.


9S SHUVO
[email protected]

This was a great recipe! I followed it exactly and it turned out perfectly. The green beans and potatoes were cooked perfectly and the cheese sauce was delicious. My family loved it!


Lodonna LoDonna
[email protected]

I made this dish last night and it was delicious! The flavors were well-balanced and the texture was perfect. I especially liked the crispy potato crust. I will definitely be making this again.


Saybah Mavolo
[email protected]

This green bean and potato bake was a hit with my family! The potatoes were perfectly crispy on the outside and fluffy on the inside, and the green beans were tender and flavorful. The cheese sauce was rich and creamy, and it all came together perfec


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »