GREEN BEAN AND TURKEY CASSEROLE
Honest to goodness! You can have this comforting meal for six on the table with very little effort.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. In 2-quart saucepan, mix turkey, green beans, soup and 1/3 cup of the milk. Cook over medium heat 6 to 8 minutes, stirring occasionally, until mixture is hot.
- Make mashed potatoes in microwave as directed on box using water, remaining 2/3 cup milk, butter, salt and mashed potato mix.
- Remove turkey mixture from heat. Stir in cheese until melted. Pour into ungreased 2-quart casserole. Top with mashed potatoes.
- Bake uncovered 10 minutes. Sprinkle with onions; bake 3 to 5 minutes longer or until mixture is bubbly and onions are warm.
Nutrition Facts : Calories 370, Carbohydrate 23 g, Cholesterol 80 mg, Fat 2 1/2, Fiber 2 g, Protein 22 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 4 g, TransFat 1 1/2 g
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Carmen Lynn
[email protected]I'm allergic to dairy, so I used a dairy-free cream soup. The casserole still turned out great!
Dimitrije Trebjesanin
[email protected]This casserole is a lot of work. It's not worth the effort.
JESSICA LOZANO
[email protected]I followed the recipe exactly and the casserole turned out dry. I think I should have added more liquid.
Abdulrasaq Oba adio
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
Agu Ekene
[email protected]I'm not a big fan of green beans, but I really liked this casserole. The turkey and creamy sauce made them much more palatable.
Mamabear
[email protected]This is my new favorite casserole recipe. It's easy to make and always turns out delicious.
Fawad Mughal
[email protected]I made this casserole for my picky kids and they ate it up!
Binod Rai
[email protected]This casserole is a great comfort food. It's perfect for a cold winter day.
Estair Johan
[email protected]I added some chopped carrots and celery to the casserole and it was even better.
Divine Ordu
[email protected]This casserole is a great way to use up leftover turkey. It's also a great dish to make ahead of time.
nara
[email protected]I made this for a potluck and it was a big success. Everyone loved it!
Jennifer Dorris
[email protected]I followed the recipe exactly and it turned out perfectly. The turkey was tender and juicy, and the green beans were crisp and flavorful.
Ransford Rowe
[email protected]This casserole was a hit with my family! It was easy to make and had a great flavor. I will definitely be making it again.