GREEN BEAN AND RED ONION SALAD WITH RADISH DRESSING
Provided by Betty Rosbottom
Categories Salad Bean Leafy Green Side Quick & Easy Radish Summer Bon Appétit Sugar Conscious Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 9
Steps:
- Place 5 radishes in processor. Add oil, vinegar, mustard and garlic; process until thick dressing forms. Season with salt and pepper. Transfer to small bowl. Can be made 1 day ahead. Cover; chill. Bring just to room temperature before using.)
- Cook green beans in large pot of boiling salted water until just crisp-tender, about 5 minutes. Drain beans and rinse under cold water. Drain. Pat dry with paper towels. Wrap in kitchen towels and place in plastic bag. Chill until cold, at least 1 hour and up to 1 day.
- Place beans, mixed greens and onion in large bowl. Toss with enough dressing to coat. Season with salt and pepper. Garnish with sliced radishes, if desired.
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Subash Shrestha
subash74@hotmail.frI highly recommend this salad to anyone who loves green beans and radishes.
cedrick munezero
m79@gmail.comThis salad is perfect for a light lunch or dinner. It's also great for potlucks and picnics.
Albina Tabassum
tabassum_albina@yahoo.comI've never had a salad with a radish dressing before, but I'm definitely a fan now. It's so creamy and flavorful.
Mohammed Azam Bhati
mohammed_a@hotmail.frThis salad is a great way to get your daily dose of vegetables.
Raymond Mukuka
raymondmukuka@hotmail.frI'm always looking for new salad recipes and this one definitely fits the bill. The radish dressing is a game-changer.
Manny Tanny
manny-tanny@gmail.comThis salad is so easy to make and it's a great way to use up leftover green beans.
Marvin Billingsley
billingsley-m66@gmail.comI made this salad for a picnic and it was a huge success. Everyone loved the unique flavor of the radish dressing.
Magan Robinson
maganr2@aol.comThis salad is so refreshing and flavorful. I love the combination of green beans, red onions, and radishes.
Tracey Jameson
tracey.jameson@yahoo.comI've made this salad several times now and it's always a crowd-pleaser. The dressing is the star of the show - it's so creamy and flavorful.
Shahriar Shayan
s-shahriar16@gmail.comThis Green Bean and Red Onion Salad was a hit at our potluck! The radish dressing was tangy and flavorful.