GREEN BEAN AND POTATO SALAD

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Green Bean and Potato Salad image

A twist on potato salad. Green beans and potatoes are served in a Dijon mustard and balsamic vinaigrette.

Provided by OMEGAJASMINE

Categories     Salad     Vegetable Salad Recipes     Green Bean Salad Recipes

Time 45m

Yield 10

Number Of Ingredients 11

1 ½ pounds red potatoes
¾ pound fresh green beans, trimmed and snapped
¼ cup chopped fresh basil
1 small red onion, chopped
salt and pepper to taste
¼ cup balsamic vinegar
2 tablespoons Dijon mustard
2 tablespoons fresh lemon juice
1 clove garlic, minced
1 dash Worcestershire sauce
½ cup extra virgin olive oil

Steps:

  • Place the potatoes in a large pot, and fill with about 1 inch of water. Bring to a boil, and cook for about 15 minutes, or until potatoes are tender. Throw in the green beans to steam after the first 10 minutes. Drain, cool, and cut potatoes into quarters. Transfer to a large bowl, and toss with fresh basil, red onion, salt and pepper. Set aside.
  • In a medium bowl, whisk together the balsamic vinegar, mustard, lemon juice, garlic, Worcestershire sauce and olive oil. Pour over the salad, and stir to coat. Taste and season with additional salt and pepper if needed.

Nutrition Facts : Calories 175.9 calories, Carbohydrate 17.3 g, Fat 11.3 g, Fiber 2.4 g, Protein 1.9 g, SaturatedFat 1.6 g, Sodium 97.3 mg, Sugar 2.4 g

Diy Map
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This salad is a great make-ahead dish. I often make it the night before and then serve it chilled the next day.


Iriana Grant
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I love the combination of green beans and potatoes in this salad. It's a unique and flavorful combination.


Amir Amirthawanan
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This salad is perfect for a summer barbecue or picnic. It's light and refreshing, and it's always a crowd-pleaser.


eshita barua
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I'm so glad I found this recipe! It's a great way to get my kids to eat their vegetables.


Albert Ngiyimbere
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This salad is a great way to use up leftover potatoes. I always have some leftover potatoes after making mashed potatoes or roasted potatoes, and this salad is a great way to use them up.


Droopy Tom And Jerry Cartoon Express
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I love the simplicity of this recipe. It's made with just a few ingredients, but the flavors are amazing.


Alexthe Homie
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This salad is so versatile! I've added different vegetables to it, such as corn, carrots, and celery, and it's always delicious.


Shoaib Jillani
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I made this salad for a potluck and it was a huge success! Everyone loved it and asked for the recipe.


Makiya Haynez
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This is a great recipe for a healthy and delicious side dish. I love that it's made with fresh green beans and potatoes.


Brayden Dood
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I've made this salad several times now and it's always a hit! It's so easy to make and the flavors are incredible.


Zabeer Ahamad
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This salad is perfect for summer! It's light and refreshing, and the flavors are amazing. I highly recommend it.


Umair Azam
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I'm not a huge fan of potato salad, but this recipe changed my mind! The green beans add a nice sweetness and crunch, and the dressing is very light and refreshing.


Mousumi Bhattacharjee
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This is my new favorite potato salad recipe! I love that it's made with green beans, which gives it a nice crunch. The dressing is also very flavorful.


Sadeeq Jaan
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I made this salad for a picnic and it was a huge hit! Everyone loved it. The flavors are so well-balanced and the salad is very easy to make.


Shvan Gold
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This salad is so delicious and refreshing! I love the combination of green beans and potatoes, and the dressing is perfect. I will definitely be making this again.


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