GREEN BEAN AND PARMESAN SOUP
Fresh green beans and parmesan cheese make a simple but delicious combination of flavors.
Provided by Nancy Allen
Categories Vegetable Soup
Time 25m
Number Of Ingredients 8
Steps:
- 1. Melt the butter or margarine in a medium saucepan. Add the green beans and garlic and cook for 2 to 3 minutes over medium heat, stirring frequently.
- 2. Stir in the stock and season with salt and pepper. Bring to a boil. Lower the heat and simmer, uncovered, for 10 to 15 minutes until the beans are tender.
- 3. Pour the soup into a blender or food processor and process until smooth. Alternately, puree the soup in a food mill. Return to the pan and reheat slowly.
- 4. Stir in the parmesan cheese and cream and sprinkle with parsley. Serve hot.
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Vanessa Higa
[email protected]This soup is a great way to get your kids to eat their vegetables.
Bridget Khumalo
[email protected]I'm going to try making this soup with other vegetables, like broccoli or cauliflower.
Nomi Ghakkar
[email protected]This soup is the perfect way to use up leftover green beans.
Pubgfree Please
[email protected]I love that I can make this soup ahead of time and it still tastes great.
Funneemunkee Chase
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Kemboi Frankline
[email protected]This soup is the perfect comfort food for a cold day.
mr jaber
[email protected]I've never been a fan of green bean soup, but this recipe changed my mind. It's so creamy and flavorful.
Fahim Abbas
[email protected]This soup is so easy to make and it's so delicious. I love that I can use frozen green beans, so I can make it any time of year.
Mathiba Mathiba
[email protected]I made this soup for a potluck and it was a huge success. Everyone raved about it.
Jack Landry
[email protected]This soup is amazing! I love the combination of green beans, Parmesan cheese, and cream.
Ozinna “Ozinna” Obasi
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold day.
Samir Rai
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
budsfor Buddiesytt
[email protected]I'm not a big fan of green beans, but this soup changed my mind. It was so flavorful and creamy.
Mary Osei
[email protected]This soup was delicious! I added a little extra garlic and Parmesan cheese, and it was perfect.
Korlu Bhun
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
mdjisan mia
[email protected]This soup was a hit with my family! The flavors were perfect and it was so easy to make. I will definitely be making this again.