Steps:
- Melt butter. Add green beans and garlic and cook for 2 - 3 minutes over medium heat stirring frequently. Stir in the stock and season with salt and pepper. Bring to boil, simmer, uncovered for 10 to 15 minutes until beans are tender. Pour soup into a blender and process until smooth. Return to pan and reheat gently. Stir in the Parmesan and cream. Sprinkle with the parsley and serve immediately.
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Ashirbut Ashirbut
[email protected]This soup is delicious! I love the combination of flavors and the creamy texture. It's the perfect comfort food for a cold day.
Jenn Hoffman-Jessop
[email protected]I'm not usually a fan of green beans, but I loved this soup! The Parmesan cheese and chicken broth really bring out the flavor of the green beans. I'll definitely be making this again.
Abdurrahman Afridi
[email protected]This soup is so comforting and satisfying. It's the perfect meal for a cold winter day. I love the way the Parmesan cheese melts into the soup and creates a creamy, flavorful broth.
Kealeboga Madimabe
[email protected]I made this soup for a party, and it was a huge hit. Everyone raved about how delicious it was. I'm definitely going to make it again soon.
Thato Penya
[email protected]This soup is absolutely delicious! The flavors are so well-balanced, and the Parmesan cheese adds a perfect touch of richness. I will definitely be making this again and again.
Tammy Ackerman
[email protected]I've made this soup several times now, and it's always a winner. It's creamy, flavorful, and the Parmesan cheese adds a perfect touch of richness. I highly recommend it!
Robert Dickens
[email protected]This soup is so easy to make, and it's always a hit with my family and friends. I love that I can use frozen green beans, which makes it a great last-minute meal.
Md Novin
[email protected]I made this soup for my family, and they all loved it! Even my picky kids ate it up. It's a great way to get your kids to eat their vegetables.
Sahib Rahman
[email protected]This soup is delicious! I love the combination of flavors and the creamy texture. It's the perfect comfort food for a cold day.
Fancy Nancy
[email protected]I'm not usually a fan of green beans, but I loved this soup! The Parmesan cheese and chicken broth really bring out the flavor of the green beans. I'll definitely be making this again.
Kamra Bhatti
[email protected]This soup is so comforting and satisfying. It's the perfect meal for a cold winter day. I love the way the Parmesan cheese melts into the soup and creates a creamy, flavorful broth.
Mary Oghenetega
[email protected]I made this soup for a party, and it was a huge hit. Everyone raved about how delicious it was. I'm definitely going to make it again soon.
LUKHOLELE BENARD
[email protected]This soup is absolutely amazing! The flavors are so well-balanced, and the Parmesan cheese adds a perfect touch of richness. I will definitely be making this again and again.
Ali Allan
[email protected]I've made this soup several times now, and it's always a winner. It's easy to make and always turns out delicious. I highly recommend it!
Pastor Paul Mosoito
[email protected]This soup is so creamy and flavorful. I love the combination of green beans, Parmesan cheese, and chicken broth. It's the perfect comfort food for a cold day.
Jutt 8bpyt
[email protected]I made this soup for a potluck, and it was a huge success. Everyone loved it! I especially liked the crispy Parmesan croutons on top.
Ameer Ahmad
[email protected]I followed the recipe exactly, and the soup turned out great. It was easy to make and didn't take long at all. I would recommend this recipe to anyone looking for a delicious and healthy soup.
Dudue Sibanda
[email protected]This Green Bean and Parmesan Soup was a hit with my family! The flavors were perfectly balanced, and the soup was creamy and comforting. I will definitely be making this again.