GREEN BEAN AND ORANGE SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Green Bean and Orange Salad image

Provided by Food Network Kitchen

Categories     side-dish

Time 30m

Yield 4 servings

Steps:

  • Cook 1 1/2 pounds green beans in salted boiling water until crisp-tender, 2 minutes. Drain and transfer to a bowl of ice water to cool, then drain and pat dry. Whisk 2 tablespoons each sherry vinegar and orange juice, 2 teaspoons dijon mustard and 1/2 teaspoon kosher salt in a large bowl; whisk in 1/4 cup olive oil. Add 1 thinly sliced shallot and let sit 10 minutes. Add the green beans, 2 heads torn frisée, the segments of 2 oranges and 1/3 cup chopped toasted pistachios; season with salt and pepper and toss.

Puspa Subedi
[email protected]

I'm not a big fan of green beans, but I'm willing to give this salad a try.


kagai alex
[email protected]

This salad looks delicious, but I'm not sure if I have all of the ingredients.


Josim Khan
[email protected]

I'm always looking for new salad recipes, so I'm excited to try this one.


lungile hlophe
[email protected]

This salad sounds healthy and refreshing. I'll have to give it a try.


Muhammad Bilal (RDX RANA)
[email protected]

I'm not sure about the combination of oranges and green beans, but I'm willing to try it.


HD jolhas official
[email protected]

This salad is a great way to change up your usual salad routine.


dua rashid
[email protected]

The dressing for this salad is amazing. I could drink it!


Rachelle Spradley
[email protected]

This salad is the perfect combination of sweet and savory.


Paw htee Ku
[email protected]

I've never had a green bean salad before, but this one is delicious.


Aki Shaikh
[email protected]

This salad is a great way to use up leftover green beans.


Tazkia Takarrum
[email protected]

I love the way the almonds add a crunchy texture to this salad.


David Mosley
[email protected]

I've made this salad several times now, and it's always a hit with my family and friends.


Hurera Baloch
[email protected]

This salad is really easy to make. I had it on the table in less than 30 minutes.


hassam khan
[email protected]

I'm not a huge fan of oranges, but I really enjoyed this salad. The oranges were not overpowering, and they added a nice sweetness to the dish.


Kairi N
[email protected]

This salad is a great way to get your daily dose of fruits and vegetables.


Uche Martins (PraiseTribe)
[email protected]

I'm always looking for new ways to use oranges, and this salad is a great option. The oranges add a pop of color and flavor to the dish.


Ana Sotia Qalo
[email protected]

I love the simplicity of this salad. It's only a few ingredients, but they all come together perfectly.


Elizabeth Morin
[email protected]

This salad is the perfect side dish for a summer BBQ.


Mohammad Rashid
[email protected]

I've never been a big fan of green beans, but this salad changed my mind. The oranges and almonds add a sweetness and crunch that make the green beans irresistible.


Georgz
[email protected]

This salad was a hit at my last dinner party. Everyone loved the unique flavor combination of the oranges and green beans.