Steps:
- Whisk 2 tablespoons lemon juice, 1 tablespoon dijon mustard, a pinch of salt and 3 tablespoons olive oil in a bowl. Add 1 minced shallot, 2 tablespoons capers, a handful each of chopped parsley and celery leaves, and a pinch of pepper. Boil 3/4 pound halved green beans until crisp-tender, 4 minutes; drain and add to the dressing along with a few thinly sliced celery ribs.
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Venom Joshi
[email protected]I've made this salad several times and it's always a hit. It's a great way to get your daily dose of vegetables.
Ibrah Cadabra
[email protected]This salad is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.
Harun Sayyed
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends.
sehrish saqib
[email protected]This is a delicious and refreshing salad. It's perfect for a summer picnic or potluck.
Moha Abdi
[email protected]This salad is a great way to add some crunch to your meal. It's also a good source of fiber and vitamins.
Tan Gru
[email protected]I've made this salad several times and it's always a hit. It's a great way to get your daily dose of vegetables.
Emeka Joseph
[email protected]This salad is a great way to use up leftover vegetables. It's also a healthy and delicious side dish.
Kaley Owens
[email protected]This is one of my favorite recipes. I've been making it for years and it's always a hit.
Nana
[email protected]I love this salad! It's so easy to make and it's always a hit with my family and friends.
Md Mogdi
[email protected]This is a great salad to take to a potluck or picnic. It's easy to transport and it's always a crowd-pleaser.
Nkosinathi Vetju
[email protected]I've made this salad with different types of nuts and seeds, and it's always good. I've also used different types of dressing, and it's always delicious.
Ayoub King
[email protected]This salad is a great make-ahead dish. You can make it a day or two ahead of time and it will still be delicious.
TheElliePlaysRoblox!
[email protected]I love the combination of flavors and textures in this salad. The green beans and celery are crunchy, the red onion is sweet, and the almonds add a nice nutty flavor.
Bimala Khadka
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a good source of fiber and protein.
Ariel Adkins
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it without any complaints.
Chinedu Oranyelu
[email protected]This salad is a great way to use up leftover green beans and celery. It's also a great side dish for grilled chicken or fish.
Satendra Kushwaha
[email protected]I've made this salad a few times now and it's always a hit. I love the simplicity of the ingredients and the fact that it's so healthy.
Shila Sharma
[email protected]This is one of my favorite salads to make in the summer. It's so easy to throw together and it's always a crowd-pleaser.
Oz
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures.
Adham Khouli
[email protected]This salad is a refreshing and healthy side dish that is perfect for any occasion. The green beans and celery add a nice crunch, while the red onion and almonds add a bit of sweetness and texture. The dressing is light and tangy, and it really brings