GREEN BEAN AND BEEF PASTA SUPPER
It's a success story with a very happy ending when ground beef, green beans and pasta meet up in your skillet, all simmered in a warm, perfectly seasoned sauce.
Provided by Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 5
Number Of Ingredients 7
Steps:
- In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain.
- Stir in hot water, milk, sauce mix and uncooked pasta (from Hamburger Helper box), onion, frozen green beans and mushrooms. Heat to boiling, stirring occasionally.
- Reduce heat; cover and simmer 10 minutes, stirring occasionally. Remove from heat; uncover and let stand 5 minutes (sauce will thicken as it stands). Stir before serving.
Nutrition Facts : Calories 300, Carbohydrate 28 g, Cholesterol 60 mg, Fiber 2 g, Protein 21 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 870 mg, Sugar 5 g, TransFat 1/2 g
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Afework Wolde
[email protected]This recipe was a bit too spicy for my taste. I would use less chili powder next time.
anik cd
[email protected]This recipe was easy to follow and the dish turned out delicious! I would definitely make it again.
Sonia Aktar
[email protected]I've made this recipe several times now and it's always a hit. It's a great recipe for a party or potluck.
Kristina Banushi
[email protected]This recipe was a bit too salty for my taste. I would use less salt next time.
fahad malik
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and onion and it turned out much better.
FRANK DARFOUR
[email protected]I made this recipe for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
tony mgbenu
[email protected]This recipe was a bit too spicy for my taste. I would use less chili powder next time.
Alausa Omobolanle
[email protected]This recipe was so easy to make and it tasted amazing! I will definitely be making it again.
GAMING WITH BOT
[email protected]I've made this recipe several times now and it's always a hit. It's a great weeknight meal.
Denis Kisamba
[email protected]This recipe was easy to follow and the dish turned out delicious! I would definitely make it again.
Tyrone Whetten
[email protected]This recipe was a bit too salty for my taste. I would use less salt next time.
Maniu Sharma
[email protected]I'm not a fan of green beans, but I loved this recipe! The sauce was so flavorful and the beef was cooked perfectly.
denise keys
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it turned out much better.
Cindy Streit
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
voice of pakhton
[email protected]This recipe was easy to follow and the ingredients were easy to find. The dish was delicious and my family loved it.
Arbab Junaid
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover beef and green beans.
Kumkum Akhter
[email protected]Followed the recipe exactly and it turned out great! My family loved it.
nanie gaming
[email protected]This was a quick and easy recipe to follow, and the end result was delicious! The beef and green beans were cooked perfectly, and the sauce was flavorful and creamy.