GREEN BANANA FRIES
Green bananas have very little banana flavor but are packed with nutrients. These fries are very similar in taste to french fries. This dish is common in Kenya where bananas and roots are more common than the white potato. Posted for ZWT4. (Original recipe from All Recipes)
Provided by MamaJ
Categories Tropical Fruits
Time 25m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Peel the bananas using a knife (green bananas will not peel like a yellow banana).
- Slice into long thin wedges or strings to make fries.
- Heat the oil in a heavy deep skillet over medium-high heat. If you have a deep-fryer, heat the oil to 375 degrees F (190 degrees C).
- Place the banana fries into the hot oil, and fry until golden brown, 5 to 7 minutes.
- Fry in batches if necessary.
- Remove from the oil, and drain on paper towels.
- Season with salt and serve immediately.
Nutrition Facts :
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sukur king
[email protected]I'm allergic to bananas, so I can't try these fries. :(
Dylan Lawson
[email protected]These fries are a great way to get your kids to eat their vegetables. They're healthy and delicious!
Lexi Longoria
[email protected]I've made these fries several times now and they're always a hit. They're so easy to make and they're always crispy and delicious.
Teresa Menzies
[email protected]These fries were a total failure. They were soggy and tasteless. I don't know what I did wrong.
Anjum Sultana
[email protected]I'm not a big fan of green bananas, but I actually really enjoyed these fries. They're a great way to use up ripe bananas.
Albert Kaminsa
[email protected]These fries are amazing! They're the perfect appetizer or snack. I can't get enough of them.
Madeline Santiago
[email protected]Meh.
nyaluwo ramagwede
[email protected]These fries are so good! I love the combination of sweet and savory. I'll definitely be making these again and again.
Chibuo Ezinne
[email protected]I followed the recipe exactly, but my fries didn't turn out crispy. What did I do wrong?
Usman said Abubakar
[email protected]These fries were a disappointment. They were bland and mushy. I wouldn't recommend them.
ShadowPulveriser
[email protected]Delicious and healthy! The green bananas give these fries a unique flavor and texture. I'll be making these again for sure.
Zayne H.
[email protected]My family loved these fries! They were a great way to use up some green bananas. The recipe was easy to follow and the fries turned out perfectly.
Rafi Qadri
[email protected]These green banana fries were a hit at my party! They were crispy on the outside and soft and fluffy on the inside. I loved the sweet and tangy dipping sauce. Will definitely make these again!