Don't fret over unexpected company. Here's a refreshing salad that's ready in 20 minutes. "It's healthy...and so good," says Rae Sorensen of Granby, Quebec. "I make sure to have all the ingredients on hand."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large salad bowl, combine the spinach, apples and raisins. In a small bowl, whisk the sugar, vinegar, oil, garlic salt and celery salt. Drizzle over salad and toss to coat. Sprinkle with cashews. Serve immediately.
Nutrition Facts :
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Emediong Akpan
[email protected]This is a great salad to make for a healthy and refreshing breakfast. It's also a great way to use up leftover yogurt. I usually add a bit of yogurt to the salad and it makes a great meal.
Finley Brooke
[email protected]This is a great salad to make for a healthy and refreshing snack. It's also a great way to use up leftover quinoa. I usually add a bit of cooked quinoa to the salad and it makes a great meal.
Nakayi Shifa
[email protected]This is a great salad to make for a quick and easy lunch. It's also a great way to use up leftover chicken or tofu. I usually add a bit of grilled chicken or tofu to the salad and it makes a great meal.
Nelly Ckoros
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet apples and crunchy walnuts. I've also started adding a bit of dried cranberries, which they also love.
Farhan Alam
[email protected]This is a great salad to serve at a party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser. I usually double the recipe so that I have plenty of leftovers.
Rovante
[email protected]This salad is a great way to use up leftover spinach. I usually have a bunch of spinach in my fridge that I don't know what to do with. This salad is a great way to use it up and it's also a delicious and healthy meal.
Ali raza Abbas alu
[email protected]I'm always looking for new salad recipes and this one is a keeper! It's so easy to make and it's always a hit with my family and friends. I love the way the dressing brings out the flavor of the apples and spinach.
Rondo Rawlings
[email protected]This is one of my favorite salads. It's so refreshing and healthy. I love the way the apples and walnuts add a bit of sweetness and crunch. I've also started adding a bit of crumbled feta cheese, which is also delicious.
md karim Khan
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber and healthy fats. I always feel good after eating it.
Gift Chiamak
[email protected]I love the simplicity of this salad. It's just a few simple ingredients, but they come together to create a really delicious and satisfying dish. I've started making it regularly for my family and they love it too.
Ashley Wells
[email protected]This is a great salad to make ahead of time. I usually make it the night before and it's even better the next day. The flavors have a chance to meld together and the salad is even more flavorful.
Ashok Rajak
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for a quick lunch at home. It's always a hit.
WarWaps Gaming
[email protected]I'm not usually a fan of salads, but this one is amazing! The dressing is so flavorful and the combination of apples, spinach, and walnuts is perfect. I'll definitely be making this again.
Manoj Gharti
[email protected]This is my new go-to salad recipe! It's so refreshing and healthy. I love the addition of the walnuts, they add a nice crunch. I've also started adding a bit of crumbled goat cheese, which is also delicious.
Neha khan Alia
[email protected]I've made this salad several times now and it's always a winner. It's so easy to throw together and it's always delicious. I love the way the dressing brings out the flavor of the apples and spinach.
Nazain Baloch
[email protected]This salad was a hit at my last dinner party! The combination of green apples, spinach, and walnuts was a perfect balance of sweet, tart, and crunchy. I'll definitely be making it again.