What a great way to use up all that summer squash! You can almost taste the sunshine in this quick, colorful vegetable dish and the foil packets make for carefree cleanup. -Betty Washburn, Reno, Nevada
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Place the yellow squash, zucchini, tomato, olives and onion on a double thickness of heavy-duty foil (about 17x18 in.). Combine the oil, lemon juice, garlic salt, oregano and pepper; drizzle over vegetables. Fold foil around mixture and seal tightly., Grill, covered, over medium heat for 30-35 minutes or until vegetables are tender. Open foil carefully to allow steam to escape. , Transfer vegetables to a serving bowl. Sprinkle with cheese.
Nutrition Facts : Calories 80 calories, Fat 5g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 479mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Moaiz Khurasani
m@hotmail.comThis recipe is a great way to get your daily dose of vegetables.
rohan bjr05
b@gmail.comThis dish is a great way to add some Mediterranean flavor to your meals.
Reydon Belen
breydon23@hotmail.frThis recipe is a great way to get kids to eat their vegetables.
Artemio Torres
artemio52@yahoo.comThis dish is a great way to use up leftover squash.
Reeyana Tamang
rtamang37@hotmail.comThis recipe is a great way to get your daily dose of vegetables.
Lorenzo Jones
jlorenzo73@yahoo.comThis dish is a great way to add some Mediterranean flavor to your meals.
Akter Abir
abir@aol.comI love the simplicity of this recipe. It's a great way to let the natural flavor of the squash shine through.
Faizan Jani
faizanj@aol.comThis recipe is a great way to use up leftover squash. It's also a great dish to serve at a party or potluck.
Scott Severt
s_s36@gmail.comI made this dish for my family and they loved it. It's a great way to get kids to eat their vegetables.
Sar min
sar-m@yahoo.comThis is a great recipe for a healthy and flavorful side dish.
Hamzat Alebiousu
a.hamzat79@gmail.comI'm always looking for new ways to cook squash, and this recipe didn't disappoint. It was delicious!
Abrar Butt
abrarbutt@hotmail.comThis dish was so flavorful and satisfying. I highly recommend it.
Sir Crash
crash54@hotmail.comThis recipe is a keeper. I'll be making it again and again.
Duba Guyo Duba
dd2@gmail.comI made this dish for a potluck and it was a huge success. Everyone loved it!
Lachy Productions (LachyPro)
lachy_p18@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are just as good the next day.
GAMING WITH SIFAT
gaming@hotmail.comThe squash was a little bland for my taste, but the sauce was amazing. I'll definitely try this recipe again with a different type of squash.
Pakistani singer
s.pakistani3@aol.comThis dish was easy to make and turned out so delicious. I served it with rice and it was a perfect meal.
LEGEND ZAIN
zainlegend37@yahoo.comI'm not usually a fan of squash, but this recipe changed my mind. The lemon and herbs really brightened up the flavor.
Carley Brown
carleybrown32@yahoo.comThis Greek-style squash was a hit! The flavors were so well-balanced and the squash was cooked perfectly. I will definitely be making this again.