GREEK-STYLE SLOW COOKER SAUSAGE AND ARTICHOKES
This mediterranean-inspired main dish is brimming with a medley of tastes; savory lemon, pungent oregano and tender artichokes. The recipe comes from Weight Watchers. Points per 1 2/3 cup is 4 points.
Provided by Barb G.
Categories One Dish Meal
Time 6h20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Coat 12-inch nonstick skillet with cooking spray.
- Season turkey with salt and sage; shape into 1 inch balls, add to skillet and brown on all sides, about 3 to 5 minutes; remove and place in 4 to 5 quart slow cooker.
- Add potatoes, frozen artichokes hearts, oregano, pepper and broth; cover and cook on high heat 5 to 6 hours.
- (note when layering the ingredients in your slow cooker, arrange the artichoke hearts near the top so they do not overcook. It isn't necessary to thaw the artichokes first).
- About 15 minutes before serving; spoon cornstarch into a cup, add 1 tablespoon of the slow cooker liquid and lemon juice; stir well.
- Stir into slow cooker, cover and cook on low heat for 15 minutes more.
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Onoriode Ejiro
[email protected]I'm not a huge fan of artichokes, but I really enjoyed this dish. The artichokes were tender and flavorful, and they paired perfectly with the sausage. The sauce was also very tasty.
technical safdar
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to prepare, and it's always a crowd-pleaser. I love serving it with rice or pasta.
Nicole Hawkins
[email protected]I've made this recipe several times and it's always a hit! It's so easy to make and the flavors are amazing. I love that I can just throw everything in the slow cooker and let it cook all day.
Solomon Gore Jr.
[email protected]This recipe was a great way to use up some leftover sausage and artichokes. The dish was flavorful and satisfying. I would definitely recommend it to anyone looking for an easy and delicious meal.
Heaven Hester
[email protected]I'm a vegetarian, so I made this recipe with tofu instead of sausage. It turned out great! The tofu was cooked perfectly and the artichokes were tender. The sauce was flavorful and tangy. I would definitely recommend this recipe to anyone who is look
jalisha Lampkin
[email protected]I tried this recipe in my air fryer and it turned out really well! I cooked the sausage and artichokes for 10 minutes at 400 degrees Fahrenheit, then added the sauce and cooked for an additional 5 minutes. The sausage and artichokes were crispy and f
Dushan Sankalpa
[email protected]I made this dish in my Instant Pot and it turned out great! I followed the recipe exactly, but I cooked it for 30 minutes on high pressure instead of 8 hours on low. The sausage and artichokes were cooked perfectly and the sauce was delicious. I woul
Mephisto's Tarot
[email protected]This dish was a little bland for my taste. I think it could have used more seasoning. The sausage and artichokes were cooked well, but the sauce was a little lacking in flavor. I would recommend adding some additional herbs and spices to the recipe.
Simone Pillay
[email protected]This recipe was a little too spicy for my taste, but I still enjoyed it. The sausage was juicy and flavorful, and the artichokes were tender. The sauce was flavorful, but it had a bit of a kick to it. I would recommend this recipe to anyone who likes
Francina Kruger
[email protected]I'm not a big fan of artichokes, but I decided to try this recipe anyway. I'm so glad I did! The artichokes were actually really good. They were tender and flavorful, and they paired perfectly with the sausage. The sauce was also very tasty. I served
Mcc Back
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The sausage and artichokes were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy slow cooker meal.
Umar Asghar
[email protected]I followed the recipe exactly and it turned out great! The sausage was juicy and flavorful, and the artichokes were tender and delicious. The sauce was flavorful, but not too thick or heavy. I served it over rice and it was a perfect meal.
hafez kabo
[email protected]This dish was a hit with my family! It was so easy to make and the flavors were amazing. The sausage and artichokes were cooked to perfection and the sauce was flavorful and tangy. I will definitely be making this again soon.