Categories Tomato Shrimp White Wine Summer Bon Appétit
Yield 2 servings; can be doubled or tripled
Number Of Ingredients 8
Steps:
- Heat oil in heavy large skillet over medium heat. Add onion and sauté until translucent, about 8 minutes. Add tomatoes, wine and oregano. Simmer until thickened, stirring occasionally, about 5 minutes. Add shrimp and stir until opaque, 3 minutes. Season with salt and pepper. Serve with rice.
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Idk A person
p47@yahoo.comI'm allergic to shrimp, so I can't try this recipe. But it looks delicious!
Harper Queen
harper.q73@gmail.comI'm not sure about this recipe. It seems like it would be too spicy for me.
Angel Remirez
r100@yahoo.comI can't wait to try this recipe. It looks so delicious!
Oprah Rich
r_oprah@gmail.comThis dish is perfect for a special occasion. It's sure to impress your guests.
Meredith Jarrells
j.meredith56@hotmail.comI would recommend this recipe to anyone who loves shrimp.
rashid minhas
rashid.m@hotmail.co.ukOverall, I really enjoyed this dish. It's a great way to enjoy shrimp.
Eno-obong Udom
e.udom5@yahoo.comI found that the sauce was a bit too salty for my taste. Next time, I will use less salt.
MD.Hamidul Islam
m-i@yahoo.comThe shrimp was a little overcooked for my taste, but the sauce was still very good.
ISI Rahman
r38@hotmail.comI love how easy this dish is to make. It's perfect for a weeknight meal.
Jana Jojo
j-jojo77@gmail.comThis recipe is a keeper! I will definitely be making it again and again.
Md Sahabuddin
s15@hotmail.comI made this dish last night and it was a hit with my family. The shrimp was so flavorful and juicy, and the sauce was amazing.
Ralph Bolton
r13@yahoo.comThis Greek-style shrimp is absolutely delicious! The flavors are so well-balanced and the shrimp is cooked perfectly.