Make and share this Greek Style Pasta With Shrimp and Feta recipe from Food.com.
Provided by Papa D 1946-2012
Categories One Dish Meal
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Bring a large pot of water to a boil.
- Cut onion into thin slices and mince garlic cloves.
- In a large skillet, warm the olive oil over medium-high heat until hot but not smoking. Add the onion and garlic and cook until the mixture is golden, about 5 minutes.
- Add the tomatoes, oregano, basil and pepper, and bring to a boil over medium-high heat , breaking up the tomatoes with a spoon. Reduce the heat to low, cover and simmer, stirring occasionally, while you cook the pasta and prepare the shrimp.
- Add the pasta to the boiloing water and cook until al dente 10 to 12 minutes, or according to package directions .
- Shell and devein the shrimp.
- Uncover the sauce and bring to a boil over medium-high heat. Add the shrimp, reduce the heat to low, cover and simmer for 3 minutes.
- Add the olives and half the feta cheese and stir to combine.
- Drain the pasta and serve topped with the shrimp and sauce. Garnish each serving with remaining feta cheese.
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Manda Riedinger
[email protected]This recipe is amazing! It's so flavorful and easy to make. I will definitely be making this again and again.
YAHAYA ABUBAKAR
[email protected]This recipe had too much feta cheese. It overpowered the other flavors in the dish.
Adelusi Bosede
[email protected]This recipe was bland and lacked flavor. I would not recommend this recipe to anyone.
ISI GAMING FF
[email protected]This is the perfect recipe for a summer meal. It's light and refreshing, and it's easy to make. I would definitely recommend this recipe to anyone looking for a delicious and easy summer meal.
Corey Adams
[email protected]This recipe is healthy and delicious. It's a great way to get your vegetables in. I would definitely recommend this recipe to anyone looking for a healthy and tasty meal.
Zachary Hutt
[email protected]I love olives, so I was excited to try this recipe. It did not disappoint! The olives add a great flavor to the dish.
Md Topail
[email protected]I was disappointed with this recipe. The flavors were bland and the pasta was overcooked. I would not recommend this recipe to anyone.
Monjur Ahmed Somrat
[email protected]This was a great recipe! It was quick and easy to make, and it tasted delicious. I will definitely be making this again.
Sudip Waiba
[email protected]I love this recipe! It's so easy to make and the flavors are amazing. I've made it several times and it's always a hit with my family and friends.
Ikechukwu Ezeh
[email protected]This Greek-style pasta is a flavorful and easy dish that's perfect for a weeknight meal. The combination of tomatoes, feta, and olives is delicious, and the pasta is cooked perfectly al dente. I would definitely recommend this recipe to anyone lookin