GREEK STYLE PASTA
This is very easy to make and has a nice presentation when served on a large platter. It is very colorful. The chicken broth is optional. I prefer it without, finding that the liquid from the artichokes, tomatoes, lemon and oil is just enough.
Provided by Just Call Me Martha
Categories Greek
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Bring pot of lightly salted water to boil and add pasta.
- Cook until al dente.
- Meanwhile, in large frying pan, saute peppers and onion in olive oil for 3 minutes.
- Add artichokes and cherry tomatoes.
- Saute an additional 2 minutes.
- Add chicken broth to pan and heat through.
- Toss in feta cheese, olives and oregano.
- Stir over low heat until cheese begins to melt.
- Serve over hot pasta.
- Squeeze lemon juice over top.
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Abel Shina
shina@hotmail.frThis pasta is a great way to use up leftover lamb. It's also a great dish to make for a crowd.
Ndalamo Magodi
ndalamo_m@gmail.comI love the creamy sauce in this pasta. It's so rich and flavorful.
Tim Scriven
scriven_tim@yahoo.comThis pasta is the perfect comfort food. It's warm and hearty and it always makes me feel better.
sk milon
m-sk@aol.comI've been making this pasta for years and it's always a hit. It's a family favorite.
Dhaniram Yadav
y-dhaniram@yahoo.comThis pasta is a great way to impress your guests. It's elegant and delicious.
Jalen Jarrell
jarrell.j@aol.comI love that this pasta is made with whole wheat pasta. It's a healthier option and it tastes just as good.
Mansoor king
k_mansoor71@hotmail.frThis pasta is perfect for a quick and easy weeknight meal.
Ana samir Guillen
a_guillen@yahoo.comI added some extra vegetables to this pasta and it was delicious. It's a great way to get your kids to eat their veggies.
Meera Hale
meera35@hotmail.comThis pasta is a great way to use up leftover chicken.
Nuwa
nuwa@yahoo.comI wasn't sure how this pasta would turn out, but I was pleasantly surprised. It was delicious!
Ann Furaye
a-f6@gmail.comThis is my go-to recipe for Greek-style pasta. It's simple to make and always turns out great.
Pheeb Kinz
kinz-p@yahoo.comI've made this pasta several times and it's always a hit. I love the combination of flavors.
Sami Gujjar1122
g.sami@aol.comThis pasta is so easy to make and it's always a crowd-pleaser.
Ejjdj Jsjsjsh
ej56@yahoo.comI love Greek food and this pasta is no exception. It's flavorful and delicious.
Connor Milburn
c.m@hotmail.co.ukThis Greek-style pasta was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.