GREEK-STYLE FISH WITH MARINATED TOMATOES
This is a delicious fish recipe with distinct Greek flavor tones. If you choose snapper for this recipe, watch it carefully as it tends to cook faster than other types of fish, closer to 5 minutes or so. It's a great recipe though, and the marinated tomatoes go really well with a side of couscous or rice. Total cooking time...
Provided by Vickie Parks
Categories Fish
Time 1h
Number Of Ingredients 11
Steps:
- 1. Heat oven to 450°F or prepare grill; heat should be medium-high and rack about 4 inches from fire.
- 2. Combine tomatoes, 2 tablespoons olive oil, vinegar, chili, oregano, and a few slices of garlic, salt and pepper in a large bowl; let sit at room temperature for 20 to 30 minutes.
- 3. Meanwhile, using a sharp knife, make three or four diagonal, parallel slashes on each side of fish, just about down to the bone. Sprinkle inside of fish with a bit of salt and pepper, then stuff with remaining garlic, a layer of lemon slices and thyme sprigs. Rub outside of fish with remaining 2 tablespoons oil and sprinkle with salt and pepper.
- 4. To roast: Put fish in roasting pan and cook for about 20 minutes (cooking time will depend on fish size). To grill: Grill until firm enough to turn, 5 to 8 minutes. Turn and cook second side for 5 to 8 minutes. Whether roasting or grilling, fish is done when exterior is crisp and a thin-bladed knife passes easily through the flesh.
- 5. Taste tomato mixture and adjust seasoning and/or oil, if needed. Serve fish topped with tomatoes and their liquid.
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Damdin Uilesdelgereh
[email protected]This is a great dish for a summer meal.
sommer tukaki
[email protected]I love this recipe!
Marco Castellanos
[email protected]This dish is a must-try.
Nani Maharjan
[email protected]I highly recommend this recipe.
_.Kaitlynsimmons._
[email protected]This is one of the best fish dishes I've ever had.
Siki malik
[email protected]This dish is a keeper. I will definitely be making it again and again.
alvaman 2.0
[email protected]I've tried many Greek-style fish recipes, but this one is by far the best.
Taiyo Kami
[email protected]This is a great recipe for a special occasion.
Amber Lyons
[email protected]I made this dish for my friends and they all loved it.
Cory Bright
[email protected]This dish is so flavorful and the fish is cooked to perfection.
MD Sahel Rana
[email protected]I love the simplicity of this dish. It's perfect for a weeknight meal.
Joelomg112
[email protected]This dish is delicious and healthy. The fish is a great source of protein and the tomatoes are packed with vitamins.
Zothani Sibiya
[email protected]I've made this dish several times and it's always a crowd-pleaser. The tomatoes are the perfect complement to the fish.
DERRANO CLARKE
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out great.
Alexei X
[email protected]I made this dish last night and it was a hit! My family loved it. The fish was moist and flaky, and the tomatoes were tangy and sweet.
Ashrat Khan
[email protected]This dish was amazing! The fish was cooked perfectly and the tomatoes were so flavorful. I will definitely be making this again.