GREEK STYLE BEEF STEW

facebook share image   twitter share image   pinterest share image   E-Mail share image



Greek Style Beef Stew image

Excellent in a pressure cooker! I tried it once in a slow cooker: not as flavorful. I adapted a recipe that came with my pressure cooker. It is also known as Stifado if you use pearl onions, but I didn't have any and had to use yellow onion. I have to add potatoes and carrots! Be very careful with the amounts of salt, cinnamon and ground cloves. Works very well with moose or venison. I serve it with J.P.'s Big Daddy Biscuits (try making those with buttermilk). Yum!

Provided by Peter I.

Categories     Soups, Stews and Chili Recipes     Stews     Beef

Time 1h10m

Yield 6

Number Of Ingredients 22

1 tablespoon olive oil
1 pound cubed beef stew meat
1 onion, peeled and chopped
1 large clove garlic, minced
¼ cup red wine
2 tablespoons red wine vinegar
½ cup fat-free reduced-sodium beef broth
1 tablespoon tomato paste
½ teaspoon dried rosemary
½ teaspoon dried oregano
6 whole black peppercorns
2 bay leaves
1 teaspoon ground cumin
⅛ teaspoon ground cinnamon
1 pinch ground cloves
¼ teaspoon ground black pepper
1 ½ teaspoons light brown sugar
1 (28 ounce) can whole plum tomatoes, undrained and quartered
½ cup water
2 potatoes, peeled and cut into 2-inch pieces
2 carrots, peeled and sliced
¼ teaspoon salt to taste

Steps:

  • Heat olive oil in a 5-quart pressure cooker over medium-high heat. Add half the beef; cook and stir until well browned on all sides. Remove beef with a slotted spoon and set aside. Brown the remaining meat and set aside.
  • Place chopped onion in the pressure cooker; cook and stir for 1 minute. Add the garlic and stir for an additional minute. Pour in the red wine, red wine vinegar, and beef broth; stir in the tomato paste and mix well.
  • Grind or crush rosemary, oregano, and peppercorns in a mortar and pestle or spice grinder. Add crushed spices to the cooker with bay leaves, cumin, cinnamon, cloves, black pepper, and brown sugar.
  • Pour in tomatoes and their juice; rinse the can with 1/2 cup water and add the water to the cooker. Stir in potatoes and carrots. Return the browned meat to the pressure cooker. A 5-quart pot should be about half full and a little soupy; the potato will dissolve a bit and thicken it after cooking. Cover the pot and seal the lid.
  • Bring the pot up to high pressure over high heat. Reduce the heat to low, maintaining full pressure, and cook for 15 minutes. Remove from heat and let the pressure reduce naturally. Taste the stew and add salt, if desired.

Nutrition Facts : Calories 288.6 calories, Carbohydrate 26.8 g, Cholesterol 41.7 mg, Fat 13 g, Fiber 4.7 g, Protein 15.9 g, SaturatedFat 4.5 g, Sodium 367.3 mg, Sugar 7.8 g

Bambie Gurl
[email protected]

This is my go-to recipe for a hearty and flavorful stew. The beef is always tender and the sauce is rich and flavorful. I love serving it over mashed potatoes or rice.


ProDuxer Dubz
[email protected]

This stew is delicious! The beef is tender and flavorful, and the sauce is rich and flavorful. I love the addition of the cinnamon and allspice. It gives the stew a unique and delicious flavor. I highly recommend this recipe.


Ana Maria Hernandez
[email protected]

I made this stew for a dinner party and it was a huge hit! Everyone loved it. The beef was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.


Wadero Ahsan
[email protected]

I'm a big fan of Greek food, and this stew is one of my favorites. The beef is tender and flavorful, and the sauce is rich and flavorful. I love the addition of the cinnamon and allspice. It gives the stew a unique and delicious flavor.


ZKJIGAR G
[email protected]

This is a great recipe for a weeknight meal. It's easy to make and the results are delicious. The beef is tender and juicy, and the sauce is rich and flavorful. I served it over mashed potatoes and it was a hit with my family.


Sh Fe
[email protected]

I made this stew for a potluck and it was a huge hit! Everyone loved it. The beef was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.


Md Hamedul
[email protected]

This stew is delicious! The beef is tender and flavorful, and the sauce is rich and flavorful. I love the addition of the cinnamon and allspice. It gives the stew a unique and delicious flavor.


DIEUDONNE MATENDA
[email protected]

This is one of my favorite recipes! The beef is always so tender and the sauce is so flavorful. I love serving it over rice or mashed potatoes.


Bilal Kalas
[email protected]

I'm not a huge fan of stews, but this one was really good! The beef was tender and flavorful, and the sauce was rich and flavorful. I especially liked the addition of the cinnamon and allspice.


Hassan Saeed
[email protected]

This stew is delicious! The beef is tender and flavorful, and the sauce is rich and flavorful. I love the addition of the cinnamon and allspice. It gives the stew a unique and delicious flavor. I highly recommend this recipe.


Somera Khan
[email protected]

I made this stew for a dinner party and it was a huge hit! Everyone loved it. The beef was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.


John Johntez
[email protected]

I'm a big fan of Greek food, and this stew is one of my favorites. The beef is tender and flavorful, and the sauce is rich and flavorful. I love the addition of the cinnamon and allspice. It gives the stew a unique and delicious flavor.


Rafique Hussain
[email protected]

This is a great recipe for a weeknight meal. It's easy to make and the results are delicious. The beef is tender and juicy, and the sauce is rich and flavorful. I served it over mashed potatoes and it was a hit with my family.


Harvin Kelvin
[email protected]

I'm not a fan of stews, but this one changed my mind! The beef was tender and flavorful, and the sauce was rich and flavorful. I will definitely be making this again.


ramkumarbadmash wallpaper
[email protected]

This stew is delicious! The beef is tender and flavorful, and the sauce is rich and flavorful. I love the addition of the cinnamon and allspice. It gives the stew a unique and delicious flavor.


Gaming Khan
[email protected]

I made this stew for a potluck and it was a huge hit! Everyone loved it. The beef was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.


Waqar Blouch
[email protected]

This is one of my favorite recipes! The beef is always so tender and the sauce is so flavorful. I love serving it over rice or mashed potatoes.


Nia Rouland
[email protected]

I'm not a huge fan of stews, but this one was really good! The beef was tender and flavorful, and the sauce was rich and flavorful. I especially liked the addition of the cinnamon and allspice.


MD. A K AZAD
[email protected]

This Greek-style beef stew is a flavorful and hearty dish that's perfect for a cold winter night. The beef is tender and juicy, and the sauce is rich and flavorful. I served it over mashed potatoes, and it was a hit with my family.