GREEK SQUID (SOUPIES)
A really delicious and authentic stew of squid in a red wine sauce. This is great served with boiled long-grain rice or French fries. Good for a special occasion.
Provided by MARIA157
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood
Time 1h30m
Yield 4
Number Of Ingredients 9
Steps:
- Place the squid and onions into a large saucepan with the cinnamon stick, cloves, and bay leaves. Cover, and simmer over low heat for about 10 minutes. During this time the squid will release its juices. Uncover the pan, and simmer until the juice has mostly evaporated. Remove the cinnamon stick, cloves, and bay leaves.
- Stir in the wine, olive oil, malt vinegar and pepper. Cover and cook over low heat for about 1 hour, stirring occasionally. If necessary, remove the lid shortly before the end of cooking to allow the sauce to thicken. Ladle into bowls to serve.
Nutrition Facts : Calories 445.7 calories, Carbohydrate 11.9 g, Fat 20.3 g, Fiber 1.9 g, Protein 31.7 g, SaturatedFat 2.5 g, Sodium 17.1 mg, Sugar 3.7 g
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HelpMeGetChiseled
[email protected]This soup is delicious! I love the combination of flavors and the squid is cooked perfectly. I will definitely be making this soup again.
joe herridge
[email protected]I'm not a big fan of squid, but I really enjoyed this soup. The flavors are so well-balanced and the squid is cooked perfectly. I would definitely recommend this soup to anyone who is looking for a delicious and easy-to-make seafood soup.
axaya playz
[email protected]This soup is a great way to use up leftover squid. I had some leftover from a previous meal and I was looking for a way to use it up. This soup was the perfect solution. It's also a great way to get your vegetables in.
Hana Park
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the results are always delicious. I love the addition of the tomatoes and feta cheese.
satendra mandal
[email protected]This soup is delicious! I love the combination of flavors and the squid is cooked perfectly. I will definitely be making this soup again.
Ariyan Mamun 06
[email protected]I'm not a big fan of squid, but I really enjoyed this soup. The flavors are so well-balanced and the squid is cooked perfectly. I would definitely recommend this soup to anyone who is looking for a delicious and easy-to-make seafood soup.
Abu Zar
[email protected]This soup is a great way to use up leftover squid. I had some leftover from a previous meal and I was looking for a way to use it up. This soup was the perfect solution. It's also a great way to get your vegetables in.
Waqar ranjha
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the results are always delicious. I love the addition of the tomatoes and feta cheese.
Michael Archibong
[email protected]This soup is delicious! I love the combination of flavors and the squid is cooked perfectly. I will definitely be making this soup again.
Momina Baloch
[email protected]I'm not a big fan of squid, but I really enjoyed this soup. The flavors are so well-balanced and the squid is cooked perfectly. I would definitely recommend this soup to anyone who is looking for a delicious and easy-to-make seafood soup.
Michael Bolly
[email protected]This soup is a great way to use up leftover squid. I had some leftover from a previous meal and I was looking for a way to use it up. This soup was the perfect solution. It's also a great way to get your vegetables in.
Nazeer Mangal
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the results are always delicious. I love the addition of the tomatoes and feta cheese.
Iyannie Grase
[email protected]This soup is delicious! I love the combination of flavors and the squid is cooked perfectly. I will definitely be making this soup again.
Thembakazi Zithumane
[email protected]I'm not a big fan of squid, but I really enjoyed this soup. The flavors are so well-balanced and the squid is cooked perfectly. I would definitely recommend this soup to anyone who is looking for a delicious and easy-to-make seafood soup.
Vaska Gutu
[email protected]This soup is a great way to use up leftover squid. I had some leftover from a previous meal and I was looking for a way to use it up. This soup was the perfect solution. It's also a great way to get your vegetables in.
FMG
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the results are always delicious. I love the addition of the tomatoes and feta cheese.
Susan Copple
[email protected]This soup is amazing! I made it last night and my family loved it. The flavors are so rich and complex, and the squid is cooked perfectly. I will definitely be making this soup again.