I clipped this off the back package of Athenos' brand feta cheese a long time ago. *Please* use homemade coleslaw dressing. *FRESH* herbs only!
Provided by COOKGIRl
Categories Vegetable
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a large salad bowl combine the cabbage, carrots and red onion.
- Toss the salad with the dressing and feta cheese. If the slaw is not creamy enough to your liking add some more coleslaw dressing.
- *Stir in the pine nuts, basil and mint.*Save a little bit of the pine nuts, basil and mint for garnish.
Nutrition Facts : Calories 221.8, Fat 15, SaturatedFat 5.2, Cholesterol 27.3, Sodium 400, Carbohydrate 16.8, Fiber 5.2, Sugar 9, Protein 8.4
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Salman Kuwait
[email protected]I can't wait to make this slaw again!
Allachka Agabekyan12
[email protected]This slaw is perfect for a light lunch or dinner.
Fehsd Aftf
[email protected]I've tried other Greek slaw recipes, but this one is by far the best.
Polash Roy
[email protected]This slaw is a great way to get your kids to eat their vegetables.
Gulsom Kharoti
[email protected]I love the crunch of the cabbage and the sweetness of the dressing.
Peter Mativo
[email protected]This slaw is a great addition to any grilled meat or fish.
harris maron
[email protected]I'm not a big fan of coleslaw, but this Greek slaw is an exception. It's so good!
Rojan Dumaru
[email protected]The dressing for this slaw is amazing! It's tangy and flavorful.
Valeria
[email protected]This slaw is so easy to make, even a beginner cook can handle it.
Jojo Siwa
[email protected]I love that this slaw is healthy and refreshing.
FariyAdi FariyAdi
[email protected]This slaw is a great way to use up leftover cabbage.
Namaganda Prossie
[email protected]I've made this slaw several times and it's always delicious.
Jessiya Lawrence
[email protected]This slaw is perfect for a summer cookout or picnic.
Jlg Services
[email protected]I love the addition of feta cheese to this slaw. It gives it a nice tangy flavor.
Verdict Berton
[email protected]This slaw is so easy to make and it's always a crowd-pleaser.
Deshia Kitchen
[email protected]I made this slaw for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures.