Steps:
- Cut four 1/2-inch-thick diagonal slices from the cucumber and then quarter each slice. Set the cucumber pieces on a large serving platter and season with 1/4 tsp. each salt and pepper. Top each with a piece of feta and then an olive half. Stab a toothpick through a tomato half and then thread through one of the cucumber stacks, pushing the toothpick down to secure it. Drizzle with the olive oil, sprinkle with some more black pepper, and serve.
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Kgaogelo Yvonne
[email protected]These skewers were amazing! I loved the combination of flavors and the presentation was beautiful.
Michael Wiseman
[email protected]I thought these skewers were just okay. They were a bit bland for my taste.
Muhammad Sani muazu
[email protected]These skewers were delicious and they were so easy to make. I will definitely be making them again.
Kashi Khan
[email protected]I'm not a big fan of olives, but I really enjoyed these skewers. The olives added a nice salty flavor.
Mohau Nyenye
[email protected]These skewers were a bit too spicy for my taste. I think I would have preferred them if I had used a different type of pepper.
Chandra Nath
[email protected]I loved the presentation of these skewers. They were so colorful and inviting.
extra__smart
[email protected]These skewers were delicious, but they were a bit too salty for my taste. I think I would have preferred them if I had used less feta cheese.
Sagar Dhami
[email protected]I made these skewers for a potluck and they were a big hit. Everyone loved them!
Kwaku Sammy
[email protected]These skewers were a great way to use up some leftover vegetables. They were delicious and healthy.
Danish Dani
[email protected]I'm not sure what went wrong, but my skewers turned out really dry. I think I might have overcooked them.
ANILA JOANITAR
[email protected]These skewers were easy to make and they tasted great. I especially loved the feta cheese.
sheila manyorio
[email protected]I found the dressing to be a bit too vinegary. Otherwise, these skewers were delicious.
Bilal Ji
[email protected]These skewers were a bit too oily for my taste. I think I would have preferred them if they were grilled instead of fried.
Mustapha Sulaiman
[email protected]I'm not a big fan of Greek salad, but I really enjoyed these skewers. The dressing was flavorful and the vegetables were perfectly cooked.
bukkie Akinsola
[email protected]These skewers were so easy to make and they tasted delicious. I loved the combination of flavors.
Athelus Maxo
[email protected]I love Greek salad, and these skewers are a fun and easy way to enjoy it. They're perfect for a party or a weeknight meal.
Afousa Lassissi
[email protected]These skewers were a hit at my party! The flavors were amazing and the presentation was beautiful. I will definitely be making these again.