GREEK QUICHE
Steps:
- If its what I think you're talking about it's kind of like a quiche of some sort? It's somewhat easy to make if you know how to make bechamel sauce. So to make bechamel you melt half a stick of butter and add in 1 cup of flour and mix those over a low heat. Then you stir in 1.5 cups of milk and you let that sit on the low heat until it starts boiling. It will thicken as it boils and once its at kind of a thicker consistency then you take it off the stove and mix in 2 eggs. And then you just throw in whatever you want. For the one I made last week I had sauteed onions, mushrooms, and spinach and add those to the bechamel and then a whole bunch of Parmesan cheese. I mixed those and then put them on top of the puff pastry that I bought from trader joes and baked it for 20 minutes.
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Kingsley David
[email protected]This is my new favorite quiche recipe! It's so easy to make, and it always turns out perfectly. I love the creamy filling and the flaky crust.
John Dough
[email protected]The quiche was a bit bland. I think it needed more seasoning.
Lily Roberts
[email protected]This quiche was delicious! I made it for a potluck, and it was gone in minutes. Everyone loved it!
Najmun Naher nisa
[email protected]I've made this quiche several times now, and it's always a hit! I love the combination of feta cheese, spinach, and tomatoes. It's the perfect brunch or lunch dish.
SuZzAnO ThApA
[email protected]The quiche was a little dry, but the flavor was good.
Shane Delawder
[email protected]This recipe was easy to follow and the quiche turned out great! I used a store-bought pie crust to save time, and it still came out delicious.
Abdul Aziz khan
[email protected]I'm not a huge fan of quiche, but this one was actually really good! The crust was flaky and buttery, and the filling was creamy and flavorful. I'll definitely be making this again.
Richard WILLOUGHBY
[email protected]This quiche was a bit too salty for my taste, but otherwise it was pretty good.
Deborrah Thompson
[email protected]Just tried this recipe, and it turned out amazing! The feta cheese and spinach give it a really nice flavor. Will definitely be making this again.
aerver amerik
[email protected]This Greek quiche is absolutely divine! The flavors are perfectly balanced, and the texture is light and fluffy. I've made it twice now, and it's been a hit both times. My family loves it!