A delicious stew. It's ripe with the flavors of Greece!
Provided by Diane
Categories Side Dish Potato Side Dish Recipes
Time 55m
Yield 6
Number Of Ingredients 7
Steps:
- In a large saute pan, heat the oil over medium heat. Add the potatoes and stir. Stir in the garlic. Add the olives and cook and stir for several minutes. Stir in the tomatoes, and oregano.
- Reduce heat, cover and simmer for 30 minutes or until potatoes are tender. Season to taste with salt and pepper.
Nutrition Facts : Calories 308.6 calories, Carbohydrate 36.7 g, Fat 16.7 g, Fiber 4.9 g, Protein 4.5 g, SaturatedFat 2.3 g, Sodium 288.9 mg, Sugar 2.5 g
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Randy Carpenter
[email protected]This stew is the perfect comfort food. It's hearty, flavorful, and easy to make. I highly recommend it!
Kim Wijsen
[email protected]I've never been a fan of Greek food, but this recipe changed my mind. The stew was incredibly flavorful and the potatoes were cooked perfectly.
Lauren Hunter
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
sugar rollz
[email protected]This recipe was a great starting point, but I made a few changes to suit my own taste. I used a different type of potatoes and added some extra vegetables.
Allison J. King
[email protected]I'm not sure what went wrong, but my stew turned out really bitter. I think I might have used the wrong type of tomatoes.
Ab Rahaman
[email protected]This recipe was a disaster! The potatoes were undercooked and the sauce was watery.
reki Baby
[email protected]The stew was a little bland for my taste, but I added some extra spices and it was perfect.
Try hard
[email protected]I've made this stew several times now, and it's always a hit. It's a great go-to recipe for a weeknight meal.
sei person
[email protected]I'm not a big fan of stews, but this one was really good. The flavors were well-balanced.
Joseph Tacho
[email protected]This recipe is a great way to use up leftover potatoes.
Eden
[email protected]I added some extra vegetables to the stew, and it turned out even better. Definitely a keeper!
Bertha Cooks
[email protected]This is my new favorite comfort food. It's so hearty and flavorful.
Zeeshan Nawab
[email protected]The stew was a bit too tangy for my taste, but that's just personal preference. Overall, it was a good recipe.
Natasha Khan
[email protected]I've never made Greek food before, but this recipe was easy to follow and turned out amazing. My husband loved it!
hklAlexi-Jade Smith
[email protected]This Greek potato stew was a hit with my family! The flavors were incredible, and the potatoes were cooked to perfection.