GREEK POTATO SALAD

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Greek Potato Salad image

-Roberta Webster, Hampton, Florida

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 10 servings.

Number Of Ingredients 9

5 cups cubed peeled potatoes
1/2 cup white wine vinegar
1/3 cup sugar
1 tablespoon olive oil
3-1/2 teaspoons dried oregano, divided
1-1/2 cups mayonnaise
1/2 teaspoon salt
1 bunch leaf lettuce, shredded
Cherry tomatoes, halved, optional

Steps:

  • Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain and cool to room temperature., In a small bowl, combine the vinegar, sugar, oil and 1/2 teaspoon oregano; set aside. In a large bowl, combine the mayonnaise, salt and remaining oregano. Add potatoes and toss to coat. Cover and refrigerate until chilled. , Just before serving, toss lettuce with the vinegar mixture; place on a serving platter. Top with potato salad. Garnish with cherry tomatoes if desired.

Nutrition Facts :

Stacy mozaya
ms22@gmail.com

This potato salad is a staple at our family picnics. It's always a hit!


Kids Stuff
kids_s@gmail.com

I love this potato salad! It's so flavorful and easy to make.


Kaydian Laing
l39@hotmail.com

This is the best potato salad recipe I've ever tried! It's so easy to make and it always turns out perfect.


Khan Zaman
zaman-khan@hotmail.co.uk

I made this potato salad for a potluck and it was a big hit! Everyone loved the tangy dressing and the tender potatoes.


Mevish Sumab
mevish@yahoo.com

This potato salad is a great summer dish. It's light and refreshing, and it's perfect for a picnic or barbecue.


Sar War
w_sar@hotmail.co.uk

I love that this recipe is so versatile. I can add different vegetables or herbs to change up the flavor.


the Akuh
the53@yahoo.com

This potato salad is a great way to use up leftover potatoes. I always have a few leftover potatoes after making mashed potatoes, and this is a great way to use them up.


Bikram Pandey
pandey-bikram86@gmail.com

I'm not a fan of dill, so I omitted it from the recipe. The potato salad was still delicious!


NISHWA5461
nishwa5461@hotmail.com

This potato salad is a great make-ahead dish. I love that I can make it the day before and it still tastes great.


Dasarath Raketh
d_raketh@hotmail.com

I've tried many potato salad recipes, but this one is my favorite! It's the perfect combination of tangy and creamy.


Eli Polzkill
e-p@gmail.com

This is the best potato salad I've ever had! The dressing is tangy and flavorful, and the potatoes are cooked perfectly.


Valerie Drywater
drywatervalerie78@hotmail.com

I'm not a huge fan of potato salad, but this recipe changed my mind! The dressing is so flavorful and the potatoes are cooked perfectly.


Mercie Miano
m-m59@yahoo.com

I made this recipe for a picnic and it was a big hit! The potato salad was light and refreshing, and the dressing was tangy and flavorful.


Eagle Bird Gaming
eagle78@yahoo.com

The flavors in this potato salad are amazing! The lemon and dill really shine through.


Miguel Sanchez
sanchez.m@hotmail.com

This potato salad is so easy to make! I love that I can throw it together in just a few minutes.


ch zain Minhas
c.minhas@gmail.com

I've made this recipe several times and it's always a crowd-pleaser. The dressing is simple but flavorful, and the potatoes are always cooked perfectly.


Diana Valenzuela
valenzuelad@hotmail.com

This Greek potato salad was a hit at my last potluck! Everyone loved the tangy dressing and the tender potatoes.


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