GREEK PORK LOIN

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Greek Pork Loin image

I printed this years ago from about.com who listed it from the National Pork Producers Council. This is a great recipe and when my grill was out of commission, I tried in my crock pot as well. I am glad I fought the temptation to increase the lemon and garlic, because the amounts listed are just right.

Provided by Deborah1

Categories     Pork

Time 1h35m

Yield 8 serving(s)

Number Of Ingredients 7

3 lbs boneless pork loin roast (single loin)
1/4 cup olive oil (use a good one)
1/4 cup lemon juice (fresh squeezed, about 2 avg lemons)
1 teaspoon dried oregano
1/2 teaspoon salt
1 teaspoon black pepper
6 garlic cloves (minced or crushed, use fresh)

Steps:

  • Place pork loin in a large zip-loc bag.
  • (If I will be pressed for cooking time or my roast is very thick, I will butterfly it at this point.) Combine remaining ingredients and pour over pork in bag.
  • Seal and refrigerate overnight.
  • Remove pork and discard the marinade.
  • Grill over indirect heat on a covered grill until meat thermometer registers 155°F, about 1 to 1/2 hours.
  • Let rest 10 minutes before slicing thinly to serve OR proceed as above except place roast in crock pot with 1/4 cup good chardonnay and 2 Tablespoons water.
  • Cook on low for 6 to 8 hours.

Rk Ripon 1.0
r-1@hotmail.com

5 stars!


Neshia Leaird
leaird-neshia@yahoo.com

Delicious!


Abhi Akash
akasha94@hotmail.fr

Amazing!


Sᴋ᭄SᴀʙɪʀBOss gaming
s_gaming27@hotmail.co.uk

Thumbs up!


Rana Musawar
r_musawar@gmail.com

This dish was a waste of time and money.


Yousif Al.qallaf
yousifa85@gmail.com

I would not recommend this recipe to others.


Lashley85
lashley8596@gmail.com

This recipe needs some改进.


Dawood tasfeen21
tasfeen21-dawood@hotmail.fr

I'm not sure what went wrong, but this dish didn't turn out well.


Kennedy Abotiyire
k_abotiyire40@hotmail.co.uk

Overall, this dish was a disappointment.


Engineering world of Hard work TV
e-t10@hotmail.fr

I would recommend using a different cut of pork for this recipe.


Adnan Shehzad
sadnan83@gmail.com

This dish was easy to make, but the flavor was a bit bland.


Ahmad
ahmad@gmail.com

The pork loin was a bit dry, but the sauce was delicious.


Manojkr Kathmandu1
m@yahoo.com

I'm not a big fan of pork, but this dish changed my mind. The pork loin was cooked perfectly, and the sauce was delicious. I'll definitely be making this again.


Aimee Fts
fts.a9@gmail.com

This recipe was easy to follow, and the results were impressive. The pork loin was juicy and flavorful, and the sauce was rich and creamy.


Abi Ajani
ajani@aol.com

I made this dish for a dinner party, and everyone loved it. The pork loin was cooked to perfection, and the sauce was flavorful and tangy.


Chole Vaneyk
v_c49@gmail.com

I followed the recipe exactly, and the pork loin turned out perfectly. It was crispy on the outside and moist on the inside. The lemon-oregano marinade was delicious.


Ibrahim Akinola
i.a4@hotmail.co.uk

This Greek pork loin was a hit with my family! The flavors were incredible, and the meat was so tender and juicy. I will definitely be making this again.


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