GREEK PORK CHOPS WITH POTATOES
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Put a baking sheet in the oven and preheat to 475 degrees F. Toss the potatoes with 2 tablespoons olive oil, 1/2 teaspoon salt and a few grinds of pepper. Spread out on the hot baking sheet and roast, flipping halfway through, until browned and tender, about 25 minutes.
- Meanwhile, make 3 shallow cuts in the fat on the side of the pork chops to prevent curling. Rub the pork with 3/4 teaspoon oregano and season with salt and pepper. Heat 2 tablespoons olive oil in a large skillet over medium-high heat. Add the pork and cook until just cooked through, 2 to 3 minutes per side. Remove to a large plate.
- Add the tomatoes, garlic and remaining 1/4 teaspoon oregano to the skillet. Cook, stirring, until the tomatoes soften, about 2 minutes. Add the wine and cook until mostly dry, 1 to 2 minutes. Add 1/4 cup water and cook, lightly crushing the tomatoes, until slightly thickened, 1 to 2 minutes. Stir in the olives, sugar and any juices from the plate of pork; season with salt and pepper.
- When the potatoes are done, sprinkle with the feta and let soften for a minute. Sprinkle with the dill and gently toss. Divide the potatoes and pork among plates. Spoon the tomato sauce over the pork and drizzle with the remaining 1 tablespoon olive oil.
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King_zack
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the pork chops and potatoes.
Cecilio Mercado
[email protected]I've made this recipe several times and it's always a hit with my family. The pork chops are always tender and juicy, and the potatoes are perfectly roasted.
Joe Garcia
[email protected]This recipe is a great way to use up leftover pork chops. I made it for dinner last night and it was a quick and easy meal.
James Flin
[email protected]I thought the pork chops were a little bland, but the potatoes were good.
JS Jahid
[email protected]I made this recipe for my family and they loved it. The pork chops were cooked perfectly and the potatoes were crispy and flavorful.
Logan Verville
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Chandru 2002
[email protected]I've tried this recipe a few times and I've always had great results. The pork chops are always tender and juicy, and the potatoes are perfectly roasted.
M bilal Ahmed
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the pork chops and potatoes.
Fernando Rosende
[email protected]I thought the pork chops were a little dry, but the potatoes were delicious.
Russia Namutidha
[email protected]This recipe is a keeper! I'll definitely be making it again.
Erdenetsetseg Eegi9
[email protected]I made this for dinner last night and it was a big success. The pork chops were cooked perfectly and the potatoes were crispy on the outside and fluffy on the inside.
Mehboob Otho
[email protected]I've made this recipe a few times now and it's always a hit with my family and friends. It's so easy to make and the results are always delicious.
Purna Dilshan
[email protected]I'm not a big fan of pork chops, but these were really good. The marinade made them so flavorful.
Puseletso Princess
[email protected]These pork chops were so tender and juicy! I made them exactly as the recipe said and they turned out perfectly. My family loved them.