GREEK PENNE
Make and share this Greek Penne recipe from Food.com.
Provided by Maine-iac
Categories Penne
Time 35m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Start cooking pasta in large pot of boiling water.
- In skillet, add 3 tsp olive oil and cook garlic slightly.
- Add pine nuts and cook 2 minutes.
- Stir in spinach and tomatoes and cook 3 minutes.
- In a bowl combine cheeses, add oregano, salt, and pepper.
- When pasta is cooked, add ½ to large bowl and drizzle with 1 tsp olive oil.
- Add remaining pasta and drizzle with 1 tsp olive oil.
- Toss well.
- Add spinach mixture to pasta and toss.
- Add cheese mixture and toss.
- Top with parmesan cheese to taste.
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Jaevian Lee
[email protected]This dish is delicious! The sauce is creamy and flavorful, and the pasta is cooked perfectly. I love the addition of sun-dried tomatoes and feta cheese. I'll definitely be making this again.
69prettyeyes
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. The sauce is creamy and flavorful, and the sun-dried tomatoes add a nice tangy flavor. I highly recommend this recipe.
Ashly romero
[email protected]I made this dish for a party and it was a huge hit. Everyone loved the creamy feta sauce and the sun-dried tomatoes added a nice touch of sweetness. I'll definitely be making this again.
Subhan Cheetah
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I also like that this dish is relatively healthy.
saqi official 786
[email protected]I'm a big fan of Greek food, and this dish did not disappoint. The flavors are authentic and the pasta is cooked perfectly. I especially love the creamy feta sauce. I'll definitely be making this again.
Christopher Ellis
[email protected]This recipe is amazing! The sauce is so creamy and flavorful, and the sun-dried tomatoes add a nice tangy flavor. I also love the addition of feta cheese. This dish is definitely a winner!
Chinwo Miracle
[email protected]I'm not a fan of sun-dried tomatoes, but I still enjoyed this dish. The sauce is creamy and flavorful, and the pasta is cooked perfectly. I'll definitely be making this again, but I'll omit the sun-dried tomatoes.
Nicholas Tucci
[email protected]This is my new go-to pasta recipe. It's quick and easy to make, and it's always a hit with my family. The sauce is so creamy and flavorful, and the sun-dried tomatoes add a nice touch of sweetness.
Milk king
[email protected]I've made this dish several times and it's always a crowd-pleaser. The pasta is always cooked perfectly and the sauce is creamy and flavorful. I like to add a little extra garlic and oregano to taste.
Amber Messinger
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. I love the creamy feta sauce and the sun-dried tomatoes add a nice tangy flavor. Highly recommended!
laughs extreme
[email protected]I'm not a big fan of Greek food, but this dish was surprisingly delicious. The combination of flavors is really unique and the pasta is cooked al dente, just the way I like it.
Sidra Urooj
[email protected]This Greek penne is a hit! The flavors are amazing and the pasta is cooked perfectly. I'll definitely be making this again.