GREEK ORZO PASTA
A healthy delicious Greek dish which utilizes orzo pasta along with all the trimmings. Recipe appears in my America's Best Cookbook and was contributed by the Charlie Daniel's Angels Cookbook.
Provided by DailyInspiration
Categories Vegetable
Time 45m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Cook orzo according to package directions; drain. Set aside.
- Remove and discard broccoli leaves and tough ends of stalks. Wash broccoli thoroughly and coarsely chop. Cook broccoli in a small amount of boiling water 8 minutes or until crisp-tender. Drain well.
- Cook pine nuts in olive oil in a small skillet over medium heat 2-3 minutes or until browned, stirring often. Add red pepper; cook 1 minute, stirring constantly.
- Combine orzo, broccoli, pine nuts, feta cheese and remaining ingredients in a large bowl; toss gently. Serve immediately.
Nutrition Facts : Calories 245.9, Fat 9.5, SaturatedFat 3.7, Cholesterol 18, Sodium 406.5, Carbohydrate 30.8, Fiber 3.9, Sugar 2.5, Protein 10.8
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Abdali Abdal
[email protected]This dish is amazing! The flavors are so rich and the pasta is cooked to perfection.
geoff plummer
[email protected]This is a great recipe! I've made it several times and it always turns out great.
Waleed Faisal
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Hafiz Hassan zia
[email protected]This is one of my favorite recipes! It's so easy to make and it's always a hit with my family.
Jack Lagdama
[email protected]This dish is amazing! The flavors are so rich and the pasta is cooked to perfection.
Collins Mmeywa
[email protected]This is a great recipe! I've made it several times and it always turns out great. I usually add some extra vegetables, like zucchini and spinach.
Rishi Siewdath
[email protected]I've made this dish several times and it's always a hit. I love the combination of flavors and the pasta is always cooked perfectly.
Pet Care Services by Mariana Roberts
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser.
Yaa Tog
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables, like zucchini and bell peppers.
Marzoog saad Alromaihi
[email protected]This dish is delicious and easy to make. I followed the recipe exactly and it turned out perfect. I will definitely be making this again!
Herlie Tapdasan
[email protected]Wow! This Greek orzo pasta is so good! The flavors are amazing and the pasta is cooked just right. I will definitely be making this again and again.
Emihle Lonwabo
[email protected]I'm not a big fan of orzo pasta, but this dish changed my mind. The combination of flavors and textures was amazing, and the pasta was cooked perfectly. I will definitely be making this again!
Paper Bags
[email protected]This recipe is a keeper! The orzo pasta is cooked in a flavorful broth with vegetables, herbs, and spices. The end result is a delicious and satisfying dish that is perfect for a cold night.
Elizabeth Nandala
[email protected]I made this dish last night and it was a hit with my family! The pasta was flavorful and the vegetables were cooked to perfection. I especially liked the addition of the feta cheese, which gave the dish a nice tang.
Keira Ames
[email protected]This Greek orzo pasta is a delicious and easy-to-make dish that is perfect for a weeknight meal. I loved the combination of flavors and textures, and the pasta was cooked perfectly. I will definitely be making this again!