GREEK MARINATED ROASTED PEPPERS, OLIVES AND FETA

Greek Marinated Roasted Peppers, Olives and Feta image

Taste a bit of Greece with this classic marinated combo of peppers, olives and cheese.

Provided by By Betty Crocker Kitchens

Categories Snack

Time 45m

Yield 32

Number Of Ingredients 10

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Ingredients

5 large red bell peppers
1/4 cup olive or vegetable oil
3 tablespoons lemon juice
1/2 cup chopped fresh parsley
1/4 cup finely chopped red onion
2 tablespoons chopped fresh or 2 teaspoons dried oregano leaves
2 cloves garlic, finely chopped
2 cups pitted kalamata olives
8 oz feta cheese, cut into 1/2-inch cubes (1 cup)
Baguette slices, if desired

Steps:

Set oven control to broil. Place bell peppers on cookie sheet. Broil with tops about 5 inches from heat, turning occasionally, until skin is blistered and evenly browned. Place peppers in a plastic bag and close tightly. Let stand 20 minutes.
Meanwhile, in tightly covered container, shake oil, lemon juice, parsley, onion, oregano and garlic.
Remove skins, stems, seeds and membranes from peppers. Cut peppers into 1-inch pieces. In glass bowl or jar, place peppers, olives and cheese. Pour marinade over pepper mixture. To serve, use slotted spoon. Serve with baguette slices.

Nutrition Facts : Calories 50, Carbohydrate 3 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 2 g, TransFat 0 g

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Mssumon Khan

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This recipe is a great way to add some Mediterranean flavor to your next meal.

navrick williamson

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I roasted the peppers for a little longer than the recipe called for and they were even better.

Khabab Ibrahim Ahmed

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I didn't have any olives on hand, so I used sun-dried tomatoes instead. It was still really good.

Riyriy Cameron

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I'm not a fan of feta cheese, so I used goat cheese instead. It was still delicious.

Mia Sausedo

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This dish is delicious and easy to make. I will definitely be making it again.

Joseph Joy

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This recipe is a great way to use up leftover roasted peppers. It's also a great way to get your kids to eat their vegetables.

Alameen Anjorin

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I've made this dish several times and it's always a crowd-pleaser. It's a great appetizer or side dish.

Jessica sanders

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I'm not a huge fan of roasted peppers, but I loved this dish. The marinade really mellows out the flavor of the peppers and the feta cheese adds a nice richness.

MD.Shuaeb S.s

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This recipe is easy to follow and the results are delicious. I highly recommend it.

Abdul App

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I made this dish for a potluck and it was a big hit. Everyone loved the combination of flavors.

Elena Bardhi

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This recipe is a keeper! I've made it several times now and it always turns out great. It's a great way to use up leftover roasted peppers.

Mark Camerer

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I followed the recipe exactly and the results were amazing. The peppers were perfectly roasted and the marinade was so flavorful. I will definitely be making this again.

Joshua Kpodo

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This dish was an absolute delight! The flavors of the marinated roasted peppers, olives, and feta cheese blended together perfectly. The peppers were tender and flavorful, the olives added a salty tang, and the feta cheese provided a creamy richness.

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