GREEK LEMON ROASTED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



GREEK LEMON ROASTED POTATOES image

Categories     Potato

Yield 4

Number Of Ingredients 6

4 large (8 medium) russet baking potatoes, peeled and quartered
1/2 cup olive oil
1/2 cup freshly squeezed lemon juice (3 lemons)
1 tablespoon dried oregano, preferably Greek oregano, plus more for garnish
1 tablespoon salt
1/4 teaspoon freshly ground black pepper

Steps:

  • 1. Heat oven to 500°. Place potatoes in a metal roasting pan large enough to fit potatoes in a single layer. Add 1 cup water, olive oil, lemon juice, dried oregano, salt, and pepper. Toss potatoes until well coated. 2. Bake, uncovered, until fork-tender and brown on the edges, about 50 minutes. Turn potatoes halfway through for even browning; add water if all the liquid has been absorbed, before they have fully browned. If desired, garnish with oregano; serve.

Nassim Sonw
[email protected]

These potatoes were delicious! I made them for a weeknight dinner and they were a hit with my family. They were easy to make and the leftovers were even better the next day.


Azeem Ali
[email protected]

I've made these potatoes several times now and they are always a hit. They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.


meriam erasmus
[email protected]

I made these potatoes for a dinner party and everyone raved about them. They were crispy on the outside and fluffy on the inside, and the lemon flavor was perfect. I will definitely be making these again.


Ahmed hirsi Qoolif
[email protected]

These potatoes were a bit too lemony for my taste. I would recommend using less lemon juice next time.


Ajoy barua Manna
[email protected]

I love these potatoes! They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.


Jahid Islam
[email protected]

These potatoes were delicious! I made them for a weeknight dinner and they were a hit with my family. They were easy to make and the leftovers were even better the next day.


Hina waseem
[email protected]

I've made these potatoes several times now and they are always a hit. They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.


Sher Mohd
[email protected]

I made these potatoes for a dinner party and everyone raved about them. They were crispy on the outside and fluffy on the inside, and the lemon flavor was perfect. I will definitely be making these again.


Eliabey Vargas
[email protected]

These potatoes were a bit too lemony for my taste. I would recommend using less lemon juice next time.


Saqlain Saqlaina
[email protected]

I love these potatoes! They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.


KL - 03
[email protected]

These potatoes were delicious! I made them for a weeknight dinner and they were a hit with my family. They were easy to make and the leftovers were even better the next day.


Cherestion Kangethe
[email protected]

I made these potatoes for a potluck and they were a huge success. Everyone loved them! I will definitely be making them again.


Cindy Meyer
[email protected]

These potatoes were amazing! I made them for a dinner party and everyone raved about them. They were crispy on the outside and fluffy on the inside, and the lemon flavor was perfect. I will definitely be making these again.


Amanda Friend
[email protected]

I've made these potatoes several times now and they are always a hit. They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.


Roshni Islam
[email protected]

These potatoes were delicious! I made them for a weeknight dinner and they were a hit with my family. They were easy to make and the leftovers were even better the next day.


Haroonshaikh Haroonshaikh
[email protected]

I made these potatoes for a potluck and they were a huge success. Everyone loved them! I will definitely be making them again.


Adam Keatinge
[email protected]

These potatoes were a bit too lemony for my taste. I would recommend using less lemon juice next time.


Mohammed Parviz
[email protected]

I've made these potatoes several times now and they are always a hit. They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.


michael goldberg
[email protected]

These potatoes were amazing! I made them for a dinner party and everyone raved about them. They were crispy on the outside and fluffy on the inside, and the lemon flavor was perfect. I will definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #low-protein     #healthy     #side-dishes     #easy     #low-fat     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #healthy-2     #low-in-something     #3-steps-or-less     #4-hours-or-less