Steps:
- 1. Heat oven to 500°. Place potatoes in a metal roasting pan large enough to fit potatoes in a single layer. Add 1 cup water, olive oil, lemon juice, dried oregano, salt, and pepper. Toss potatoes until well coated. 2. Bake, uncovered, until fork-tender and brown on the edges, about 50 minutes. Turn potatoes halfway through for even browning; add water if all the liquid has been absorbed, before they have fully browned. If desired, garnish with oregano; serve.
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Nassim Sonw
[email protected]These potatoes were delicious! I made them for a weeknight dinner and they were a hit with my family. They were easy to make and the leftovers were even better the next day.
Azeem Ali
[email protected]I've made these potatoes several times now and they are always a hit. They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.
meriam erasmus
[email protected]I made these potatoes for a dinner party and everyone raved about them. They were crispy on the outside and fluffy on the inside, and the lemon flavor was perfect. I will definitely be making these again.
Ahmed hirsi Qoolif
[email protected]These potatoes were a bit too lemony for my taste. I would recommend using less lemon juice next time.
Ajoy barua Manna
[email protected]I love these potatoes! They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.
Jahid Islam
[email protected]These potatoes were delicious! I made them for a weeknight dinner and they were a hit with my family. They were easy to make and the leftovers were even better the next day.
Hina waseem
[email protected]I've made these potatoes several times now and they are always a hit. They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.
Sher Mohd
[email protected]I made these potatoes for a dinner party and everyone raved about them. They were crispy on the outside and fluffy on the inside, and the lemon flavor was perfect. I will definitely be making these again.
Eliabey Vargas
[email protected]These potatoes were a bit too lemony for my taste. I would recommend using less lemon juice next time.
Saqlain Saqlaina
[email protected]I love these potatoes! They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.
KL - 03
[email protected]These potatoes were delicious! I made them for a weeknight dinner and they were a hit with my family. They were easy to make and the leftovers were even better the next day.
Cherestion Kangethe
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them! I will definitely be making them again.
Cindy Meyer
[email protected]These potatoes were amazing! I made them for a dinner party and everyone raved about them. They were crispy on the outside and fluffy on the inside, and the lemon flavor was perfect. I will definitely be making these again.
Amanda Friend
[email protected]I've made these potatoes several times now and they are always a hit. They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.
Roshni Islam
[email protected]These potatoes were delicious! I made them for a weeknight dinner and they were a hit with my family. They were easy to make and the leftovers were even better the next day.
Haroonshaikh Haroonshaikh
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them! I will definitely be making them again.
Adam Keatinge
[email protected]These potatoes were a bit too lemony for my taste. I would recommend using less lemon juice next time.
Mohammed Parviz
[email protected]I've made these potatoes several times now and they are always a hit. They are so easy to make and they always turn out perfect. I love the combination of the lemon and the herbs. These are a great side dish for any meal.
michael goldberg
[email protected]These potatoes were amazing! I made them for a dinner party and everyone raved about them. They were crispy on the outside and fluffy on the inside, and the lemon flavor was perfect. I will definitely be making these again.