My favorite potato salad recipe. Feta and sun-dried tomatoes set it apart.
Provided by Brian Genest
Categories Salad Potato Salad Recipes Creamy Potato Salad Recipes
Time 1h35m
Yield 8
Number Of Ingredients 11
Steps:
- Bring a pot of lightly salted water to a boil; add potatoes. Boil until fork-tender and mashably soft, about 12 minutes. Drain and immediately place potatoes in a bowl of cold water to prevent further cooking.
- Combine mayonnaise, sour cream, feta cheese, onion, tomatoes, garlic, lemon juice, oil, pepper, and salt in a bowl and mix evenly. Fold in drained potatoes.
- Let sit for 1 hour in a refrigerator before serving.
Nutrition Facts : Calories 436.5 calories, Carbohydrate 30.3 g, Cholesterol 37.1 mg, Fat 33.2 g, Fiber 3.1 g, Protein 6.8 g, SaturatedFat 9.7 g, Sodium 502.7 mg, Sugar 3.5 g
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David Fitchett
[email protected]This salad is always a hit at my family gatherings. It's a great way to use up leftover potatoes and it's always a crowd-pleaser.
Nojrul Hussain
[email protected]This recipe is a great starting point, but I like to add my own variations. Sometimes I add some chopped bacon or crumbled sausage.
Michael Negash
[email protected]I made this salad with red potatoes and it was delicious! I also added some chopped red onion for extra flavor.
Alan Webb
[email protected]This salad was a bit too tangy for my taste, but I think that's because I used too much lemon juice. Next time I'll use less.
Zagham Khan
[email protected]I followed the recipe exactly and it turned out perfectly. This salad is a great addition to any summer menu.
jack clar
[email protected]This recipe is a keeper! I will definitely be making this salad again and again.
Basit Haider
[email protected]I love the combination of flavors in this salad. The lemon, dill, and feta cheese really complement each other.
Snowfire
[email protected]This salad is perfect for summer picnics and barbecues. It's also a great make-ahead dish.
Abhafeez Hafeez
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. It's so light and flavorful.
Uwinsza Olivier
[email protected]This salad is a great way to use up leftover potatoes. It's also a healthy and refreshing side dish.
Ibrahim Khan5555
[email protected]I love how versatile this recipe is. I've made it with different types of potatoes and vegetables, and it's always delicious.
Asiedu Bright
[email protected]This recipe is so easy to follow, and the results are amazing. I will definitely be making this again.
Sam Schwodler
[email protected]I made this salad for a potluck and it was gone in minutes! Everyone loved it.
Ganesh Bhat
[email protected]This is the best potato salad I've ever had! The Greek flavors are so unique and flavorful.
The Kiukambaa
[email protected]I've made this salad a few times now, and it's always a crowd-pleaser. The dressing is especially delicious.
Shahrier Rahman Shihab Shihab
[email protected]This Greek-inspired potato salad was a hit at our summer BBQ! The flavors were so fresh and bright, and the potatoes were perfectly cooked.