GREEK HUMMUS
Hummus is a wholesome, flavorful appetizer or even a side dish (and it's perfect for picnics). After trying many brands and flavors, there's nothing like homemade. Pair with my homemade pita chips.
Provided by Zest to Impress
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine chickpeas, feta cheese, tahini, parsley, lemon juice, garlic, and cinnamon in a food processor or blender. Puree until smooth.
Nutrition Facts : Calories 167.7 calories, Carbohydrate 15.6 g, Cholesterol 14 mg, Fat 9.3 g, Fiber 3.4 g, Protein 6.7 g, SaturatedFat 3.2 g, Sodium 352.9 mg, Sugar 0.7 g
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DANIEL DAHOMA
[email protected]The hummus was too lemony. I would recommend using less lemon juice or using a milder variety.
Subhan Shahzad
[email protected]The hummus was too garlicky. I would recommend using less garlic or using a milder variety.
Gloria Pi
[email protected]The hummus was too spicy. I would recommend using less chili powder or cayenne pepper.
Asmat Gul
[email protected]The hummus was too salty. I would recommend using less salt or using a low-sodium tahini.
Gabriela Leguizamo
[email protected]The hummus was too runny. I would recommend draining off some of the liquid before serving.
Samar prince
[email protected]The hummus was too thick for my liking. I would recommend adding more liquid, such as water or olive oil, to thin it out.
Sharon Mcgee
[email protected]The hummus was a bit bland. I would recommend adding more spices or herbs to give it more flavor.
Joseph Okadie
[email protected]This hummus is a bit too tangy for my taste. I would recommend using less lemon juice or adding a bit of honey to balance out the flavors.
Farrukh Zaman
[email protected]I love the addition of roasted red peppers and feta cheese to this hummus. It gives it a unique and flavorful twist that I haven't found in other recipes.
Rabbi Islam
[email protected]This is my go-to hummus recipe. It's so delicious and versatile. I love it as a dip with pita chips or vegetables, or as a spread on sandwiches and wraps.
Shakeel Shah
[email protected]I've made this hummus several times and it's always a hit. It's the perfect party food because it's easy to make and everyone loves it.
Bogdan Adrian
[email protected]This hummus is so smooth and creamy, it's like eating a cloud! I love the tangy flavor of the lemon juice and the smokiness of the roasted red peppers.
Aliss Ali
[email protected]I'm not a big fan of hummus, but this recipe changed my mind! The roasted red peppers and feta cheese really make it something special.
Malik Zafar Kharal
[email protected]This is a great recipe for a quick and easy appetizer or snack. I love that it's made with healthy ingredients and it's always a crowd-pleaser.
SHAHD Azzam
[email protected]I made this hummus for a party and it was a huge hit! Everyone raved about how delicious it was. I'm definitely going to be making this again and again.
Tyler Mcglinchey
[email protected]This Greek hummus is the best hummus I've ever had! It's so smooth and creamy, with just the right amount of tang and spice. I love the addition of roasted red peppers and feta cheese, which give it a unique and flavorful twist.