GREEK GRILLED SALMON WITH VEGGIES
Provided by Ree Drummond : Food Network
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat a grill or grill pan over medium-high heat.
- Put the zucchini, bell peppers and asparagus in a large bowl and toss with a scant 1 tablespoon of the olive oil and scant 1/4 cup of the vinaigrette, making sure everything is nice and coated. Transfer the coated veggies to the grill. Add the onions directly to the grill and give them a good brush with the vinaigrette and olive oil mixture. Grill, turning the veggies every 2 minutes, until tender and well-marked, about 8 minutes. Remove to a serving platter.
- Pat the salmon dry with a paper towel. Reserve 2 tablespoons of the vinaigrette for serving, then brush the salmon on each side with 1/2 tablespoon of the remaining vinaigrette; drizzle on both sides with the remaining olive oil. Grill the salmon for 2 minutes, then rotate 45 degrees and cook for another 2 minutes. After 4 minutes total, flip the salmon and grill on the other side for 2 minutes, then rotate and cook for 2 minutes more. Brush with some of the remaining vinaigrette while cooking if needed.
- Transfer the salmon to the serving platter with the vegetables. Drizzle everything with the reserved vinaigrette. Sprinkle over the feta, olives, and parsley. Serve immediately.
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Liibaan Xirsi. axmed
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The salmon is always cooked perfectly and the veggies are always flavorful. I highly recommend this recipe.
claire dorsey
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt next time.
Diego Metushi
[email protected]Not a fan of this recipe. The salmon was dry and the veggies were bland. I wouldn't make this again.
makaila hoover
[email protected]This dish was easy to make and turned out delicious! The salmon was flaky and the veggies were perfectly roasted. I would definitely recommend this recipe.
Zahid zehri
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the salmon and the veggies. I will definitely be making this again.
Nirmala Pokharel
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt next time.
Fajar Wahabali
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The salmon is always cooked perfectly and the veggies are always flavorful. I highly recommend this recipe.
Mrbrifat rifat
[email protected]Not a fan of this recipe. The salmon was dry and the veggies were bland. I wouldn't make this again.
Nicole Shedd
[email protected]This dish was easy to make and turned out great! The salmon was flaky and the veggies were perfectly roasted. I would definitely recommend this recipe.
nourah Khalaf
[email protected]Loved this recipe! The salmon was cooked to perfection and the veggies were so flavorful. I will definitely be making this again.
Ahmad Bn ahmad
[email protected]I made this recipe last night and it was a hit with my family! The salmon was moist and flaky, and the veggies were perfectly roasted. Will definitely make this again.
Usman Unique
[email protected]This Greek Grilled Salmon with Veggies was absolutely delicious! The salmon was cooked perfectly and the veggies were tender and flavorful. I loved the combination of the lemon, oregano, and garlic.