GREEK GREEN BEAN SALAD
Make and share this Greek Green Bean Salad recipe from Food.com.
Provided by Shawn C
Categories Beans
Time 40m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- place beans in large pot of salted boiling water until tender/crisp 6-8 minutes.
- drain in colander rinsing with cold water to stop cooking.
- whisk oil, garlic, mustard, vinegar, and salt and pepper (to taste).
- toss vinegarette over beans.
- add remaining cheese, tomatoes and scallions toss to coat.
- serve.
Nutrition Facts : Calories 150.5, Fat 11.2, SaturatedFat 2.7, Cholesterol 8.3, Sodium 121.9, Carbohydrate 10.9, Fiber 4.6, Sugar 3.3, Protein 4
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Ganru Njeru
[email protected]This salad is amazing! The dressing is so flavorful and the green beans are cooked perfectly.
Rose Correa
[email protected]This salad is a keeper! It's so refreshing and flavorful. I'll definitely be making it again.
Dan Ball
[email protected]This is a great recipe for a healthy and flavorful salad. The green beans are cooked perfectly and the dressing is delicious.
Asim zaman
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Angie Dennis
[email protected]This salad is a great addition to any summer party. It's light and refreshing, and the dressing is delicious.
Ashley Sarabia
[email protected]I've made this salad several times now and it's always a hit. It's a great way to use up leftover green beans.
Shimul Nath
[email protected]This is a simple but delicious salad. I love the way the tangy dressing complements the sweetness of the green beans.
Omar Nasr
[email protected]This salad is so refreshing and flavorful. I love the combination of the green beans, tomatoes, and feta cheese.
Jasiah Cephas
[email protected]I'm not a huge fan of green beans, but this salad is actually really good. The dressing is really flavorful and the green beans are cooked perfectly.
Zeeshan Ayaz
[email protected]This is a healthy and delicious salad that is perfect for a light lunch or dinner. I love the combination of flavors and textures.
Mohaxf17 00
[email protected]This salad is a great way to use up leftover green beans. I usually have some left over from dinner and this is a great way to use them up.
Maina Ibrahim
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
Ashikul Rafi
[email protected]This is one of my favorite salads. It's so simple to make and it's always a hit at parties. I also like to add a few chopped Kalamata olives for a salty and briny flavor.
Nmabuchi Geoffery
[email protected]YUM!
chelsey penwell
[email protected]This salad is a refreshing and healthy side dish that is perfect for any occasion. I especially love the tangy dressing.
Yathu Yathu
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I usually add some chopped red onion and a handful of chopped walnuts for extra flavor.
Raja Jani
[email protected]This is a great recipe! I've made it several times now and it's always a hit. The dressing is especially good.
Beli Eve
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a big fan of green beans, but the way they're prepared in this recipe is simply delicious.
Dipendra Jha
[email protected]This Greek green bean salad is a refreshing and flavorful side dish that is perfect for summer gatherings. The green beans are cooked perfectly and are still slightly crunchy, and the dressing is tangy and flavorful. I added some crumbled feta cheese