Make and share this Greek Goddess Dip recipe from Food.com.
Provided by MarielC
Categories < 15 Mins
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Place dill, mint, parsley, basil, garlic, scallions, lemon juice and salt in a food processor and process until finely chopped.
- With motor running, drizzle in the olive oil until incorporated. Add feta and process until smooth; pulse in yogurt. Taste dip and add more salt, if desired. If you like a creamier, richer dip, add mayonnaise and pulse to combine.
- Serve dip immediately with vegetables or pita chips or cover and store in refrigerator for up to 3 days. This also makes a great sauce for cooked vegetables or fish.
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Maki Minor
[email protected]I'll definitely be making this dip again and again.
Jibon Kumar
[email protected]This is the best Greek goddess dip I've ever had!
Nathan Espinoza
[email protected]This dip is a must-try for any fan of Greek food.
Christie Adaji
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and healthy dip.
Terri Corrin
[email protected]This is a great recipe for a quick and easy appetizer. It's also a great way to use up leftover vegetables.
Shekhar Nirala
[email protected]This dip is absolutely delicious! I love the combination of flavors and textures.
Narayan Kandel
[email protected]I love that this dip is made with healthy ingredients. It's a great way to get my daily dose of fruits and vegetables.
Allah Karem
[email protected]This dip is a great way to use up leftover vegetables. I always have a few carrots, celery, and cucumbers in my fridge, and this dip is a great way to use them up.
Ahmad yousaf
[email protected]I love the creamy texture of this dip. It's perfect for dipping vegetables or pita bread.
Afsana Mimi
[email protected]This dip is so versatile. I've used it as a dip for vegetables, pita bread, and crackers. It's also great as a spread for sandwiches and wraps.
melanie niranjini Anthonymootoo
[email protected]The dip was a hit at my potluck! Everyone raved about how delicious it was.
Jantu Dey
[email protected]I was really impressed with how easy this dip was to make. It only took a few minutes to throw everything together.
Queen Goddess
[email protected]The dip was a perfect appetizer for my dinner party. It was light and refreshing, and everyone loved it.
Kieran Fisher
[email protected]This dip is absolutely delicious! I love the combination of flavors and textures.
MD SHIPON SK
[email protected]I love that this dip is made with healthy ingredients. It's a great way to get my daily dose of fruits and vegetables.
Tasin YT
[email protected]This dip is so easy to make. I love that I can just throw all the ingredients in a food processor and blend until smooth.
golden boi
[email protected]I love the creamy texture of this dip. It's perfect for dipping vegetables or pita bread.
Syedharis Ali
[email protected]This is the best Greek goddess dip I've ever had! The flavors are amazing.
Prince Emele nwaubani
[email protected]I've made this dip several times now and it's always a crowd-pleaser.
Ntuthuko Khanyisane
[email protected]This dip was a huge hit at my party! Everyone loved it and asked for the recipe.